Water Street Kitchen and Bar
Step into this airy space, and settle at a table with a view of the Sheepscot River, or try out a seat at the bar. Many of the dishes (particularly the pasta, paella, and the tremendous house risotto) have a Mediterranean flavor; other dishes showcase the kitchen's creative approach to modern American cuisine, like roasted Maine lobster with whiskey tarragon butter; half-portions of any of the pasta dishes are also an option.
