Restaurant 1868!
The majority of the menu items at Tabasco's restaurant features the iconic sauce, like boudin eggrolls accompanied by a spicy Tabasco pepper jelly and red beans and rice prepared with the Roasted Garlic Tabasco sauce. (There are 12 different Tabasco sauces in all, and you can taste each of them in the visitor's center.) Still, there's something on the menu for everyone: Louisiana staples like po'boys, gumbo, and crawfish étouffée for the adventurous eaters; and more standard fare like nachos and chicken tenders for those who want to play it safe.
