Fodor's Expert Review Aria
$$$$
Buckhead
American
Chef Gerry Klaskala's talent is best captured by his love of rustic and hearty "slow foods"—braises, stews, roasts, and chops cooked over a roll-top French grill. Signature dishes include a lobster cocktail and Zinfandel-braised beef short rib. Don't miss renowned pastry chef Kathryn King's mouthwatering dessert menu.
Quick Facts
Known For:
- Perfect desserts from renowned pastry chef
- Slow-cooked classics
Restaurant Details:
Rate Includes: Credit cards accepted, Closed Sun. No lunch., Reservations essential, , Closed Sun. No lunch
