2 Best Restaurants in Universal Orlando, Florida

Background Illustration for Restaurants

With dozens of restaurants, including the world's largest Hard Rock Cafe, Universal Orlando is a mecca for those seeking a meal, plain or fancy. Islands of Adventure has from one to six eateries—not all of them strictly burger-and-fries affairs—in each of its lands. Universal Studios Florida has yet more places for lunch and dinner. And at CityWalk, a dining, retail, and entertainment complex that you have to pass as you leave the two theme parks, you'll find even more tempting eateries. CityWalk recently added several new eateries, including the highly themed Mexican concept Antojitos, the sushi-burger duo Cowfish, and a so-called artisan pizza place.

Mythos

$$$ | Islands of Adventure Fodor's Choice

This enchanting table-service restaurant's eclectic menu includes dishes such as pad Thai, pan-seared salmon with lemon-basil butter, souvlaki couscous bowl, and brick oven–roasted chicken. The building itself—which looks like a giant rock formation from the outside and a huge cave (albeit one with plush upholstered seating) from within—will grab your attention, as will the view of the big lagoon in the center of the theme park. Reserve online or with the Universal app for lunch or an early dinner.

The Lost Continent, Universal Orlando Resort, FL, 32819, USA
407-224–4533
Known For
  • Spectacular decor
  • Lauded as one of the world's best theme-park restaurants
  • Lamb burgers and crab cake sandwiches
Restaurant Details
Mythos is only open until 7 pm or 8 pm; plan for an early dinner

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Strong Water Tavern

$$ | West Orlando Fodor's Choice

Billed as a "hotel lounge," Strong Water breaks all the rules for hotel dining: the surroundings are comfortable, and the food is some of the most memorable in Orlando. Specializing in the cuisines of "the rum latitudes," the menu features dishes from Cuba, Jamaica, Puerto Rico, Haiti, Colombia, U.S. Virgin Islands, and Mexico. Every item is a hit, from familiar and unusual ceviches to remarkable chicken tenders in buttermilk batter to the Jamaican curry goat. The list of rums from around the world is longer than the food menu; the deceptively potent milk punch made with Nicaraguan rum and black tea is a must.