San Francisco Restaurants

One Market

  • 1 Market St. Map It
  • Embarcadero
  • American

Published 07/06/2016

Fodor's Review

A giant among American chefs, Bradley Ogden runs an upscale mini–restaurant chain that stretches from Marin County to San Diego. His well-known San Francisco outpost has a large-ish bar for meeting up with friends and having a few bites and a cocktail. The dining room mainly seems to cater to suits brokering deals while carving their way through a seasonal menu that might include tender bacon-wrapped pork tenderloin with dandelion greens. Carnivores delight in Friday and Saturday nights with the weekly changing whole animal menu.

Restaurant Information


1 Market St., San Francisco, California, 94105, USA

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Restaurant Details:

  • Closed Sun. No lunch Sat.

Published 07/06/2016


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