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Once a neighborhood of tuna-fishing families, this famous peninsula is now a wealthy enclave where residents enjoy charming neighborhood restaurants, and new upscale dining spots clustered in walkable Liberty Station, and Harbor and Shelter islands. Although there’s some fine dining here, most eateries are casual and cater to laid-back locals, sun-loving tourists, and sailing enthusiasts.
San Diego's best cookies come in crowd-pleasing flavors, such as birthday cake, red velvet, and lemon bar. There are also craft sodas, Cravory flavored milks, edible cookie dough, ice cream, and cold brew to round out your snack. You'll find the cookies at various farmers' markets throughout the city.
