Auberge La Goéliche
This English-style country manor (rebuilt in 1996–97 following a fire) is steps away from the St. Lawrence River, and the small but elegant rooms, decorated with antiques, all have river views. Classic French cuisine includes chicken and duck ballotine with Jerusalem artichokes, wild mushrooms, and Swiss chard. The rooms, as well as a romantic dining room, overlook the river, and an enclosed terrace is open year-round.
