Joe Beef
Eating out at this establishment in the St-Henri/Little Burgundy neighborhood is a little like being invited to a dinner party by a couple of friends who just happen to be top-notch chefs. Everything written on the chalkboard menu is simple, hearty, and just delicious, from the fresh oysters to the organic rib steak and the now-famous lobster spaghetti. In summer, the best seat in the house is one of the 25 coveted chairs spread out on the back patio, among the beautiful patches of an organic vegetable garden. The restaurant is notorious for serving generous portions; thus an outing at Joe Beef should not be attempted without stretchy eating pants! If there's no space at Joe Beef, try booking a spot at sibling restaurant Liverpool House a few doors down at 2501 rue Notre-Dame Ouest.
