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We've compiled the best of the best in Calgary - browse our top choices for the top things to see or do during your stay.
Centrally located in the Design District and within walking distance of the Calgary Stampede, this diner-inspired eatery is a great place for a hearty breakfast or lunch. You can't go wrong with any of the traditional breakfast options including the numerous bennies, but classics like chicken and waffles or breakfast poutine are a good idea.
An authentic cowboy restaurant with great Alberta steaks and terrific burgers, Buzzard's serves up good western food amid rustic country-style decor and cowboy artifacts. If you're feeling brave, this is one of the few places in Calgary where you can sample prairie oysters, otherwise known as bull testicles. The place is renowned for its annual "testicle festival." There's a sunny outdoor patio, and Bottlescrew Bill's Old English Pub next door serves Calgary's largest beer selection, including Buzzard's Breath Ale house brew.
Calgary's oldest restaurant started as a milk bar in the 1950s that served organic food before it was trendy; today it's best known for breakfast, which is served until 3 pm, but it’s a fine place for lunch and supper too. While this gem is not technically in Kensington, it's certainly worth the short walk.
The signature location of this upscale chain for years, the large and varied menu ranges from sushi to barbecue ribs, and almost anyone can find something they prefer. Portions are large, the food is quite good, and a generous happy hour inspires the locals to head to the bar or patio, depending on the season, for drinks.
A small all-day breakfast place that has been around for more than 30 years, the Galaxie Diner is a great option for a fair-priced breakfast (especially if you slept past noon). The decor is vintage diner, the staff is friendly and helpful, and you can have as many hash browns as you like.
Enjoy good food and drinks in a fun, casual atmosphere at this Eau Claire Market staple that has a loyal following among the locals. While they serve the usual Calgary fare---steaks, burgers, ribs, salmon---much of the menu is Asian-inspired: lettuce wraps, sushi, and a variety of rice bowls. There’s also a good selection of salads and more than a few gluten-free and vegetarian items. You can try much of the menu for less money during their popular happy hour.
This is not your average diner as OEB offers creative riffs on brunch classics—try the Get Shorty Philly Rib poutine or the cold-smoked salmon scram-blette—in a hyper-modern setting. Locals know to use the Yelp app to check wait times and have your name put on the waitlist.
An izakaya is the Japanese version of a British pub or a Spanish tapas bar, and this one is extraordinary. The vibe is Tokyo underground and though it’s authentic Japanese fare, the specialty here is grilled meats and vegetables, particularly yakitori (skewered chicken). Creative cocktails and a nice selection of sake and Japanese whiskey round out the experience.
Named after a 10-foot replica of the 1930s comic character, which you’ll meet on the way to the washroom, this fresh veggie-centric eatery offers family-style dining in an airy space enhanced by lush green plants. This is not your average salad shop as Chef Steve Smee’s talents in the kitchen have earned Ten Foot Henry’s a spot as one of the top 50 restaurants in Canada. Sit in front of the open kitchen and try the warmed tomatoes and herbs on sourdough toast and the vegetarian cacio e pepe pasta. Meat eaters can rest easy, as the menu includes numerous seafood options and, yes, a steak.
Fine artwork adorns the brick walls of this bright and charming French-style café perfectly blending old and new; there's a great Euro-vibed patio for summer dining. The daily brunch menu includes a blue crab bennie and a truffle mushroom omelet, but there are also plenty of delicious vegetarian, dairy-free, and gluten-free items. Late afternoon Happy Hour features half-priced bottles of wine.
This award-winning restaurant offers creative riffs on bistro favorites in a bright, airy space. Breakfast is served every day, with an excellent brunch buffet on the weekend, and you won’t regret the chef’s five-course dinner special.
