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We've compiled the best of the best in Marmaris - browse our top choices for the top things to see or do during your stay.
This lively local favorite just outside the Netsel marina has been in business for more than three decades, and stays open year-round. It’s known for its fresh mezes and seafood including the house specialty, grilled sübye (cuttlefish). A reservation is advised if you want to sit at one of the long outdoor tables on the seafront promenade.
This restaurant on the Netsel marina has a lot more style and dignity than you would guess from the name, and it's a great escape from the mass tourism of Marmaris. The house specialty is tender, oven-cooked, Anatolian lamb; however, the chef also prepares octopus, pasta, pizza, steak, Turkish grills, and divine desserts.
