The Turquoise Coast Restaurants
We’ve compiled the best of the best in The Turquoise Coast - browse our top choices for Restaurants during your stay.
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We’ve compiled the best of the best in The Turquoise Coast - browse our top choices for Restaurants during your stay.
What was once the house of a prosperous Greek merchant is now a fine restaurant specializing in steak and ultra-tender lamb kleftiko (lamb shank marinated...Read More
With fine food and excellent service, stylish Seraser aspires to be the best restaurant in all of Turkey, and its inventive international menu certainly lifts...Read More
Located next to a 19th-century Ottoman house at the edge of the harbor, Smiley's has been an open secret among Turquoise Coast yachters since 1987....Read More
If you are kebabed out, this old town restaurant has some of the best contemporary cuisine on the coast and serves it in an appropriately...Read More
This restaurant in the Finike marina is famed for lamb and lambs' liver, but it serves a full menu, including fish and meze. There is...Read More
One of Antalya's flashiest restaurants serves seafood carpaccio, lobster, duck, chocolate soufflé, and warm chestnut cake, along with a full range of foreign spirits and...Read More
A down-to-earth, traditional Turkish restaurant in often tourist-oriented Kalkan, Ata is (as the name suggests) known for its tender, flavorful kebabs, which come in medium-...Read More
The adventurous menu at this harbor-front eatery includes excellent pasta, salmon en croûte, stuffed sea bass with bacon, extra-large steaks, and occasionally wild boar shot...Read More
This Antakya-style meyhane draws a lively crowd of diners with its atmospheric setting and delicious local cuisine. Tables are arrayed in the courtyard (avlu) and...Read More
A casual but stylish courtyard restaurant serving delightful Turkish dishes in a quiet garden setting, Bahçe is just opposite the 4th-century-BC Lycian sarcophagus known as...Read More
This relaxed restaurant on a side street in the town center serves fish, seafood, and meze and is popular with locals, who prefer fresh, unfussy...Read More
This relaxed restaurant by the harbor has a “back to basics” approach focusing on fresh fish, seafood, and a well-stocked counter of mostly vegetarian meze...Read More
A hospitable spot for a quick bite on your way to or from the beach and ruins, this simple, open-air eatery offers a wide range...Read More
This busy harborside fish restaurant is popular with Göcek natives and visitors alike and is considered a town institution. In summer, the seating extends out...Read More
Owned by a local butcher, this sophisticated waterfront spot serves up the high-quality, perfectly cooked steaks and chops that you’d expect, along with burgers, kebabs,...Read More
"Chill" is the perfect word to describe this relaxed spot. Popular with locals, its tables are mostly set out in the prime open area, toward...Read More
Nestled in the backstreets of the old city's bazaar near the clock tower, Ciğerci Memet Usta serves up some of the best kebabs in Adana,...Read More
This tiny upscale restaurant run by German-Turkish owners blends European style, atmosphere, and creativity with local ingredients and flavors. The result is a refined, low-key...Read More
This is an ideal lunch spot, with a terrace shaded by bougainvillea and grapevines and traditional Turkish meats prepared using a brass-hooded charcoal brazier. The...Read More
Serving up tasty home-cooking in a contemporary setting, this friendly, good-value option near Hadrian's Gate has a small menu focused on meatballs and other grills,...Read More
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