The Central and Southern Aegean Coast Restaurants
We’ve compiled the best of the best in The Central and Southern Aegean Coast - browse our top choices for Restaurants during your stay.
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1. Agrilia Restaurant
$$$ | |This Mediterranean restaurant was around (in a different location) long before the rest of Alaçatı's trendy dining options came on the scene, and remains one...
This Mediterranean restaurant was around (in a different location) long before the rest of Alaçatı's trendy dining options came on the scene, and remains one of the best and most stylish in town. The deliciously inventive food and romantic garden courtyard atmosphere make Agrilia a local favorite. There's a good wine list and some creative cocktails on the menu.
Alaçati mahallesi 11016 sokak 5, Çesme, Izmir, 35930, Turkey232-716–8594Known For
- Longtime favorite
- Creative cocktails
- Good wine list
Restaurant Details
Rate Includes: Closed weekdays Nov.--June. No lunch summer, Reservations essential -
2. Aquarium
$$$ | |At this waterfront restaurant, you should begin your meal with a selection of meze, like stuffed zucchini flowers, roasted eggplant with tulum cheese, and octopus...
At this waterfront restaurant, you should begin your meal with a selection of meze, like stuffed zucchini flowers, roasted eggplant with tulum cheese, and octopus salad. Then you can let the owner, Cengiz Bey, help you select the best local fish for the grill. Whatever you choose, don't skip dessert: Gaziantep baklava or irmik helvası (traditional warm semolina halvah) served with ice cream.
Yalı Mevkii 54, Gümüslük, Mugla, 48400, Turkey252-394–3682Known For
- Spectacular meze
- Aquarium special (shrimp and octopus cooked with garlic, butter, and flame-roasted peppers and eggplant)
- Delicious desserts
Restaurant Details
Rate Includes: Reservations essential -
3. Arşipel Restaurant
$$ | |Summer and winter, the dining room at the Kırkınca Houses Boutique Hotel is the best in town, overlooking the lovely landscape and serving delicious and...
Summer and winter, the dining room at the Kırkınca Houses Boutique Hotel is the best in town, overlooking the lovely landscape and serving delicious and authentic dishes prepared with oil produced from olives harvested in the garden. You can accompany your meal with wines produced in Şirince, and the sound of mellow live music on Friday and Saturday nights. Among the delicacies on the menu are creamy eggplant soup; şevketi bostanı, a root vegetable cooked with tender pieces of lamb; and delicious homemade pasta, erişte, served in a light cream and almond sauce.
Şirince Köyü, Sirince, Izmir, 35920, Turkey232-898–3133Known For
- Lovely atmosphere
- Local wines
- Erişte (homemade pasta, served in a light cream and almond sauce)
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4. Dalyan Restaurant (Cevat'ın Yeri)
$$$ | |This outdoor terrace overlooking the waterfront is an ideal spot in Dalyanköy for a splurgy seafood dinner. After meze of kabak çiçeği dolması (stuffed zucchini...
This outdoor terrace overlooking the waterfront is an ideal spot in Dalyanköy for a splurgy seafood dinner. After meze of kabak çiçeği dolması (stuffed zucchini flowers) and deniz börülcesi (samphire), and a main of tuzda balık (fish baked in salt), try to find room for sakızlı muhallebi, creamy traditional milk pudding flavored with gum mastic.
4226 Sok. 45/A, Çesme, Izmir, 35930, Turkey232-724–7045Known For
- Unusual (and delicious) meze
- Tuzda balık (fish baked in salt)
- Gracious service
Restaurant Details
Rate Includes: Reservations essential -
5. Ejder Restaurant
$$ | |This popular spot overlooking the Selçuk aqueduct is run by a friendly family team—husband, wife, and son—and offers a menu that includes such traditional vegetarian...
This popular spot overlooking the Selçuk aqueduct is run by a friendly family team—husband, wife, and son—and offers a menu that includes such traditional vegetarian dishes as exemplary stuffed peppers and fried eggplant. It may sometimes take a while for the generous, juicy lamb and chicken kebabs to cook in the small hearth, but it's worth the wait.
Cengiz Topel Cad. 9/E, Selçuk, Izmir, 35920, Turkey232-892–3296Known For
- Good veggie options
- Pirzola (lamb chops)
- Kuzu beyti (lamb rolls)
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6. Garo's
$$$ | |The peripatetic Turkish-Armenian maestro Garo heads the kitchen at this enduringly popular stone cottage–turned–waterfront restaurant in Türkbükü with a comfy Greek-taverna feel, friendly staff, and...
The peripatetic Turkish-Armenian maestro Garo heads the kitchen at this enduringly popular stone cottage–turned–waterfront restaurant in Türkbükü with a comfy Greek-taverna feel, friendly staff, and an outdoor terrace with blue-and-white checkered tablecloths. If you're not in the mood for seafood and meze, there are spicy Turkish meatballs or a Bodrum specialty, çökertme kebabı (beef strips over fried potatoes with yogurt sauce).
83 Sok. 9, Göltürkbükü, Mugla, 48400, Turkey252-377–6171Known For
- Friendly vibe
- Grilled octopus
- Veal cheek
Restaurant Details
Rate Includes: Closed Oct.–Apr., Reservations essential -
7. Gümüşcafé Fish Restaurant
$$$ | |This lovely restaurant on the waterfront specializes not only in fresh fish, seafood, and meze but also serves an excellent summer brunch. Tables are only...
This lovely restaurant on the waterfront specializes not only in fresh fish, seafood, and meze but also serves an excellent summer brunch. Tables are only a few feet from the peaceful waters of the bay, with a truly romantic view of the ancient ruins of Rabbit Island, often with a soft breeze. The waitstaff are cheery and attentive, and though the kitchen has been refurbished almost beyond recognition, it retains a 300-year-old hearth from when it served as the bakery for the surrounding villages.
1120 Sok. 82, Gümüslük, Mugla, 48400, Turkey252-394–4234Known For
- Atmospheric spot
- Levrek (sea bass) wrapped in vine leaves
- Stuffed zucchini flowers
Restaurant Details
Rate Includes: Closed Nov.–Apr. -
8. İsabey Bağevi
$$$ | |The owners of Sevilen, one of Turkey’s best-known wine brands, have renovated and opened their family home to visitors as a fine-dining restaurant in a...
The owners of Sevilen, one of Turkey’s best-known wine brands, have renovated and opened their family home to visitors as a fine-dining restaurant in a bucolic setting near İzmir airport. Grilled meats are the focus of the menu, which also includes tasty salads and starters—along with Sevilen wine pairings, of course. Summertime meals are served under a 300-year-old plane tree that provides cooling shade on a hot day.
901 Sok. 38, Izmir, Turkey232-782–4959Known For
- Lovely setting
- Dry-aged steaks
- Summer meals under the plane tree
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9. Kalamare
$$ | |Down a quiet, pretty alley just a two-minute stroll from the waterfront, the white, candlelit tables at this seafood restaurant quickly fill with hungry locals....
Down a quiet, pretty alley just a two-minute stroll from the waterfront, the white, candlelit tables at this seafood restaurant quickly fill with hungry locals. Accompany a heaping plate of fried local calamari (probably the most generous in town) with a tasting plate of up to four vegetable meze with toasted bread, and, if you're still hungry, order grilled fish and (more) rakı.
Sanat Okulu Cad. 9, Bodrum, Mugla, 48400, Turkey252-316–7076Known For
- Candlelit atmosphere
- Calamari every way, including stuffed with shrimp and cheese
- Köpoğlu (garlicky eggplant meze)
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10. Agora Restaurant
$$ | |This large Turkish restaurant near the Ephesus Museum has an equally large menu, focusing on grilled meats, but also including pide, meze, salads, breakfast, and...
This large Turkish restaurant near the Ephesus Museum has an equally large menu, focusing on grilled meats, but also including pide, meze, salads, breakfast, and some specialty desserts. There are also some daily specials, such as roasted lamb on Fridays. Beer, wine, and rakı are available to accompany the well-prepared dishes.
Agora Çarşısı 2, Selçuk, Izmir, 35920, Turkey232-892–3053Known For
- Varied menu
- Check the daily specials
- çökertme kebabı (meatballs on top of shoestring fries with yogurt and tomato sauce)
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11. Alaçatı Tatlıcısı İmren
$ | |This local favorite is the place to come for dessert; in addition to black forest cake and semolina cake, there's ice cream in many different...
This local favorite is the place to come for dessert; in addition to black forest cake and semolina cake, there's ice cream in many different flavors, served in a homemade waffle cone. Sakızlı muhallebi, a local specialty, is Turkish milk pudding flavored with gum mastic, the aromatic resin of the mastic tree. A beloved local brand, İmren has opened a casual Turkish restaurant on the same street (Kemalpaşa Cad. 70), as well as an Alaçatı hotel.
Kemalpaşa Cad. 65 and 72, Alaçati, Izmir, 35000, Turkey232-716–8356Known For
- Variety of delicious cakes
- Mastic cookies
- There's also an İmren restaurant on the same street (Kemalpaşa Cad. 70)
Restaurant Details
Rate Includes: No lunch or dinner -
12. Alsancak Dostlar Fırını
$ | |This very popular bakery in hip Alsancak serves up probably the broadest selection you’ll find of boyoz, a round flaky pastry with Sephardic roots that’s...
This very popular bakery in hip Alsancak serves up probably the broadest selection you’ll find of boyoz, a round flaky pastry with Sephardic roots that’s these days almost unique to İzmir. Get yours savory or sweet, or perhaps with a hard-boiled egg on the side in traditional style. Go early for the best selection.
Kıbrıs Şehitleri Cad. 120, Izmir, Izmir, 35220, Turkey232-421–9202Known For
- Sweet boyoz filled with tahini
- Savory boyoz filled with mixed Aegean herbs
- Savory boyoz filled with eggplant
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13. Asian Kitchen & Cafe
$$ | |Travelers craving a change from the usual Turkish fare will be happy to find this establishment right smack in the middle of Pammukale. Catering to...
Travelers craving a change from the usual Turkish fare will be happy to find this establishment right smack in the middle of Pammukale. Catering to the growing number of Asian tourists in the area, it turns out surprisingly authentic versions of mostly Chinese, Taiwanese, and Korean specialties, including noodle dishes, soups, and stir-fries. Service can be slow and there’s not much in the way of decor. No alcohol.
Cumhuriyet Meydanı 14/A, Pamukkale, Denizli, 20190, Turkey544-388--5666Known For
- Hot pot (winter only)
- Korean mixed-rice dish bibimbap
- Taiwanese beef noodle soup
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14. Asma Yaprağı
$$ | |This small and romantic garden restaurant is a highlight of Alaçatı’s dining scene, with chef Ayşe Nur Mıhçı famed for her fresh renditions of Aegean...
This small and romantic garden restaurant is a highlight of Alaçatı’s dining scene, with chef Ayşe Nur Mıhçı famed for her fresh renditions of Aegean cooking using seasonal, local produce, especially the region’s wealth of wild herbs and greens. There’s no menu, but the staff will help you select from the options on display in the kitchen. Good local wines are available to accompany your meal. Reservations highly recommended.
1005 Sok. 50, Alaçati, Izmir, 35930, Turkey232-716–0178Known For
- Roasted pumpkin meze
- Slow-roasted lamb
- Good local wines
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15. Asmaaltı Cafe
$ | |This charming outdoor café and restaurant is just a five-minute walk from the Priene ruins and features a shaded, leafy atmosphere with gazebos and picnic...
This charming outdoor café and restaurant is just a five-minute walk from the Priene ruins and features a shaded, leafy atmosphere with gazebos and picnic tables. The menu consists of classic Turkish staples and the speciality is gözleme: savory crepes stuffed with either potato, spinach, or cheese.
Kahramanlar Caddesi, Güllübahçe, Aydin, TurkeyKnown For
- Charming outdoor setting
- Gözleme (savory crepes)
- Grilled meatballs and kebabs
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16. Atılay Balık
$$$ | |With fishnets on the ceiling and simple tables under strands of small lights outside, this laid-back fish restaurant on the waterfront in Türkbükü has a...
With fishnets on the ceiling and simple tables under strands of small lights outside, this laid-back fish restaurant on the waterfront in Türkbükü has a nautical vibe. Start your meal with a selection of seafood or vegetable meze, and save room for the house special dessert, helva sarma (phyllo-dough rolls filled with tahini paste, flavored with cinnamon, and served with ice cream and chocolate sauce).
Liman Cad. 81/B, Göltürkbükü, Mugla, Turkey252-377–5095Known For
- Laid back but romantic setting
- Grilled octopus
- Levrek lokum (sea bass morsels)
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17. Avrasya Lokantası
$$ | |Hearty traditional Turkish soups, stews, and meat and vegetable dishes are arrayed buffet-style at this cheery lokanta, which is always bustling at lunchtime. At the...
Hearty traditional Turkish soups, stews, and meat and vegetable dishes are arrayed buffet-style at this cheery lokanta, which is always bustling at lunchtime. At the top of Alaçatı village near the minibus stop, it offers a reasonably priced and reliable alternative to the increasingly expensive fare found farther into town.
Uğur Mumcu Cad. 22, Alaçati, Izmir, Turkey232-716–9144Known For
- Meatballs with pureed potato
- Mücver (zucchini fritters) with homemade yogurt
- Lamb and golden thistle stew
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18. Ayasoluk Restaurant
$$ | |The Ayasoluk Hotel’s restaurant offers meals in a pleasant dining room and romantic courtyard, both with a bucolic sunset view, and features local and organic...
The Ayasoluk Hotel’s restaurant offers meals in a pleasant dining room and romantic courtyard, both with a bucolic sunset view, and features local and organic ingredients for a light, fresh take on Turkish favorites. It's one of the more intimate and sophisticated dining options in town.
1051 Sokak 12, Selçuk, Izmir, 35920, Turkey232-892–3336Known For
- Homemade soups
- Fish baked in parchment paper
- Good wine list
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19. Ayşa Boşnak Börekçisi
$ | |Fresh, delicious food at reasonable prices in atmospheric surroundings—this is a real find tucked away inside a peaceful stone-walled courtyard amidst the chaotic energy of...
Fresh, delicious food at reasonable prices in atmospheric surroundings—this is a real find tucked away inside a peaceful stone-walled courtyard amidst the chaotic energy of Kemeraltı bazaar. Make your own plate (cost is by weight) from the colorful variety of lovingly displayed salads, vegetarian dishes, savory pastries, and other home-cooked dishes for a bargain lunch. It closes early, at 7 pm, so it's not a practical dinner option unless you are bringing your food home.
1437. Sk. 11/A, Konak, Izmir, 35220, Turkey232-421–7085Known For
- Assorted börek (savory pastries)
- Stuffed peppers
- Closes at 7 pm
Restaurant Details
Rate Includes: Closed Sun. No dinner -
20. Babushka Alaçatı
$$ | |Chef Olga Irez's intimate restaurant takes a farm-to-table approach to the food traditions of her and her husband’s Russian and Turkish grandmothers. There are many...
Chef Olga Irez's intimate restaurant takes a farm-to-table approach to the food traditions of her and her husband’s Russian and Turkish grandmothers. There are many vegetarian options among the always-fresh meze and appetizer selections, which change throughout the year to spotlight seasonal produce.
3000 Sok. 38, Alaçati, Izmir, Turkey232-716–0070Known For
- Pelmeni (Russian dumplings)
- Spicy beef liver
- Stuffed squash blossoms
Restaurant Details
Rate Includes: Closed most weekdays in winter. No lunch
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