Bağarası
Authentic Turkish mezes with delicious imaginative twists such as added peach or apple are displayed in the cabinet, where one of the family, Ümmühan, will assist with her infectious pleasure in explaining their dishes. Mains can be meatballs, kebabs, tender meats, liver, mushrooms, or if the fresh fish of the day. All dishes are attentively served at tables tucked into a lovely hidden garden in summer or in cooler weather, in a quaint, Bodrum-style, white one-story house. Local and regional Turkish wines, plus a menu of raki blends are offered to the many local and visiting diners who return to this haven of dining.
