The Best Restaurant in Schaffhausen, Eastern Switzerland

Dating back to 1789, this cozy and central local favorite offers three delightful settings: a small Stübli (Swiss pub) full of waxed and weathered wood, a graceful tile-stove dining room with antiques, and a private garden thick with wisteria and luxuriant trees. Specialties include hearty dishes such as beef with white asparagus, and buttered Rösti with goat cheese.