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We've compiled the best of the best in Toledo - browse our top choices for the top things to see or do during your stay.
You can't leave Toledo without indulging in one of El Trébol's famous bombas, fried fist-size spheres of mashed potato stuffed with spiced meat and anointed with aioli. They're best enjoyed on the twinkly outdoor patio with a locally brewed beer in hand.
The city's traditional smoky pork and pea stew, carcamusas, is a serious showstopper at this no-frills joint. Amongst the fried and boiled pig parts, also don't miss the calentitos—these perfectly fried mushrooms are served on crispy toast and slathered in a garlicky salsa verde.
