Caelis
This restaurant takes contemporary decor and fine-dining style and adds the pizzazz of open-kitchen cooking. It's known for its decadent tasting menus, and the star dish is a rich mar i muntanya macaroni with lobster, foie gras, and artichoke. The contemporary decor combines gleaming traditional copper with retro-cool mid-century modern furniture. Wine selections can be added at a surcharge per person.
