Fig & Thistle Bistro
This intimate restaurant has been packing in the crowds nightly thanks to its modern bistro fare presented stylishly but without fuss. You could start with a delicious goat cheese and fig tart, for example, followed by a pepper-crusted salmon fillet with coconut curry. The atmosphere is lively, and the staff runs things effortlessly well—but you'll need a reservation, especially on weekends.
