3 Best Restaurants in Lisbon, Portugal

Background Illustration for Restaurants

Reviews Updated by

Reviewer Avatar
Lucy Bryson

Lisbon's dining scene has evolved dramatically in recent years to include any number of high-end dining opportunities, but amid the international fare, Michelin-starred restaurants, and molecular gastronomy, the city's simplest and most traditional restaurants still do a roaring trade. Meals generally include three courses, a drink, and coffee. Many restaurants have an ementa turistica (tourist menu), a set-price meal, most often served at lunchtime. Note that you'll be charged a couple of euros if you eat any of the couvert items—typically appetizers such as bread and butter, olives, and the like—that are brought to your table without being ordered.

Lisbon's restaurants usually serve lunch from noon or 12:30 until 3 and dinner from 7:30 until 11; many establishments are closed Sunday or Monday. Inexpensive restaurants typically don't accept reservations. In the traditional cervejarias (beer-hall restaurants), which frequently have huge dining rooms, you'll probably have to wait for a table, but usually not more than 10 minutes. In the Bairro Alto, many of the reasonably priced tascas (taverns) are on the small side: if you can't grab a table, you're probably better off moving on to the next place. Throughout Lisbon, dress for meals is usually casual, but exceptions are noted below.

Belcanto

$$$$ | Chiado Fodor's Choice

Regularly ranked among the world’s best restaurants and holding two Michelin stars since 2014, Belcanto, the flagship of celebrity chef José Avillez, helped propel modern Portuguese cuisine onto the global stage. The Golden Egg—a slow-cooked yolk wrapped in edible gold leaf and served in mushroom consommé—enjoys star status among the inventive dishes on the ever-evolving tasting menus. The dining room’s high windows and vaulted ceilings set a refined tone, matched by the attentive staff. Vegetarians are better served at Encanto, Avillez’s nearby plant-based restaurant, which earned a Michelin star within its first year and a Green Star in 2025.

Benja Cantina

$ | Avenida da Liberdade Fodor's Choice

Local foodies flocking to this tiny restaurant for freshly prepared ramen, wonton, and a mapo tofu with a real chili kick. Service is speedy and friendly, and the dishes are beautifully presented. Save room for the matcha cheesecake for dessert.

Ponto Final

$$$ Fodor's Choice

With tables and chairs set out on a narrow jetty jutting out into the waters of the Tagus, Ponto Final makes a visually dramatic spot to enjoy tasty fish and seafood. It's located on the waterfront a short walk from the ferry terminal, and tables are in high demand. Book well in advance, or just show up early for lunch or dinner and sip a glass of something chilled as you wait. In case no tables become available, neighboring bar-restaurant Atira-te ao Rio is a pleasant alternative. 

Recommended Fodor's Video