Sicily Restaurants

We’ve compiled the best of the best in Sicily - browse our top choices for Restaurants during your stay.

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  • 1. Da Alfredo


    Starting in 1968, the mini-empire of owner Alfredo Olivieri was built one granita and one pane cunzato at a time, and no summer on Salina...Read More

  • 2. Forno Biancuccia


    Lawyer-turned-baker Valeria Messina has singlehandedly revived the use of heirloom grains in Catania. At her welcoming little corner bakery, she uses tumminia, perciasacchi, maiorca, and...Read More

  • 3. Francesco Arena


    You'll smell this panificio and focacceria before you arrive, as the scent of baking bread wafts down the street. The 45-year-old Francesco Arena works with...Read More

  • 4. Fratelli Burgio

    $ | Ortygia

    This small bar and deli is another must-visit spot on the fringes of Ortigia's historic market. You can choose from a generously stuffed panini, a...Read More

  • 5. Gran Cafè Solaire


    Even on rainy days (which admittedly there aren't many of), the sun seems to shine bright here. They serve arguably the best granita in the...Read More

  • 6. Gran Caffè Urna dal 1885


    What Americans know as Sicilian pizza quite frankly doesn't exist in Sicily, but at this historic café and pizzeria that's been around since the 1800s,...Read More

  • 7. La Tonda Fritta


    Arancine—fried rice balls—are ubiquitous all over Sicily, but rarely do you find them prepared while you wait or offered in such a range as in...Read More

  • 8. Mare a Viva


    This wholesaler specializes in oysters, mollusks, and crustaceans, and offers a tasting room that has become an obligatory stop for seafood aficionados in town. There...Read More

  • 9. Meno Tredici


    There's a regular trickle of locals to this gelateria conveniently located opposite the hydrofoil port. Most opt for the local favorite: ice cream in a...Read More

  • 10. Oasi Frutti di Mare da Nitto


    Located in the Ognina port, the little Nitto empire has exploded: what began as a mobile market in the 1960s (from the back of a...Read More

  • 11. Pasticceria Santo Musumeci


    In the picture-perfect medieval town of Randazzo, high on the northern side of Etna, this generations-old bakery sits at the foot of the basilica in...Read More

  • 12. Pasticceria-Gelateria Giuseppe Arena


    In the Sicilian food world, the name Giuseppe Arena is synonymous with sweets. He's a maestro gelatiere (master gelato maker) who specializes in artisanal gelato,...Read More

  • 13. Scirocco Sicilian Fish Lab


    In the heart of the fish market, you'll find the best fritto misto in the area. Walk up to the little counter on the stone...Read More

  • 14. Umbriaco


    This refreshingly atypical spot raises simple Sicilian street food to new gastronomic heights. The exuberant owner, Rosario Umbriaco, has won national prizes for his arancini;...Read More

  • 15. Uovo di Seppia


    The brainchild of La Madia chef Pino Cuttaio, Uovo di Seppia is a combination kitchen, cooking school, shop, and bar where you can buy exquisite...Read More

  • 16. Al Castello Girarrosto-Gastronomia


    Pick up lunch or dinner to go from Al Castello, perfect for a seaside picnic or a meal at your Airbnb. They roast whole chickens...Read More

  • 17. Al Punto


    This little gem of a seafood restaurant right on the coast serves wonderfully fresh seafood. It is a very informal dining experience, with friendly staff...Read More

  • 18. Amuri


    Ideally located for people-watching on Noto's main thoroughfare, this place serves up jam-packed panini, with most of the ingredients (including meats) supplied by local producers,...Read More

  • 19. Anche gli Angeli


    Part concept store, part bar, and part fine gourmet dining experience, this unique eatery is built into a grotto underneath the Chiesa di San Carlo...Read More

  • 20. Anchovy Fish Bar


    For a quick lunch, stop by this eatery right off the port. They specialize in sandwiches, fish burgers, and five different options for fritto misto. ...Read More

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