Ladokolla Stin Plagia
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Fodor's choice
This inventive taverna, run by a pair of local twins, is well-loved by islanders. The atmosphere is never less than bouncing, with the dying light accompanied by the old-world strains of Greek guitar and the husky accompaniment of moist-eyed diners. The hand-written, meat-heavy menu is capable of surprises, too, with house takes on traditional favourites (kleftiko, kreapita, etc.) accompanied by some really interesting pork dishes. Booking is advised.