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Once one of Berlin's edgier neighborhoods, Prenzlauer Berg has become more of a food destination over the years, as it's welcomed an ongoing influx of creative professionals and new families with young children. Many of the restaurants here are well-established stalwarts, with a loyal clientele. Newcomers are just as likely to offer large, welcoming spaces, but have friendlier service, and more international menus.
Billed as a modern take on a classic neighborhood bistro, with selections from the vinyl records lining the walls played by the friendly staff, this casual eatery serves up seasonal small plates along with tasty drinks. Don't skip the daily house-made sourdough bread before nibbling on vegetable-forward dishes like Borlotti beans with cockles and turnips, and Bresse chicken with pippara peppers and chanterelles alongside Berlin’s black-clad foodies.
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