Hotel Restaurant de Bouilhac
Lovely antiques and tapestries mingle to create a chic contemporary decor with all the modern amenities at this lovely 17th-century manor hotel, a stone's throw from the Lascaux cave and museum. Each of the 16 rooms are unique, but the first-floor deluxe suites, offering giant balconies and river views, are the most popular. Along with a small indoor pool, the spa offers several advanced technologies to melt away body fat and cellulite, if that's your thing. The acclaimed gastronomic restaurant Ro.Bo, helmed by Michelin-starred chef Nick Honeyman, is closed on Sunday and Monday, so if you want to dine in the hotel—a good idea—be sure to book accordingly.
