Maison Jouvaud
At this family-owned confectioner, renowned for Provençal sweets since 1948, you can sample all the regional favorites, including candied fruits (a specialty of the Vaucluse since Roman times), cakes and small pastries, chocolates, calissons d’Aix, guimauves (flavored marshmallows), and more. The charming on-site café also serves tea or coffee, along with savory lunch dishes.
