Yorkshire Restaurants

Yorkshire is known for hearty food, though bacon-based breakfasts and lunches of pork pies do tend to pale fairly quickly. Increasingly, the larger towns and cities, particularly Leeds, have developed a foodie scene of sorts. Indian restaurants (often called curry houses) can be very good in northern cities. Out in the countryside, pubs are your best bet for dining. Many serve excellent home-cooked food and locally reared meat (especially lamb) and vegetables. Roast beef dinners generally come with Yorkshire pudding, the tasty, puffy, oven-baked dish made from egg batter known as a popover in the United States. It's generally served with lots of gravy. Be sure to sample local cheeses, especially Wensleydale, which has a delicate flavor and honey aftertaste.

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  • 1. Betty's Cafe Tea Rooms

    $ | Café

    This celebrated Yorkshire tearoom began life in Harrogate in 1919, when a Swiss restaurateur brought his Alpine pastries and chocolates to England...Read More

  • 2. Betty's Cafe Tea Rooms

    $ | Café

    Betty's has been a York institution since 1936. The decor—inspired by the art deco ocean liner the Queen Mary —the dessert trollies, and the...Read More

  • 3. New Conservatory

    $ | Modern British

    This book-lined, below-ground gastropub serves fresh sandwiches, homemade burgers, and hot dishes like a steak-and-ale stewpot or smoked haddock...Read More

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