The Southeast Restaurants

If you're in a seaside town, look for that great British staple, fish-and-chips. Perhaps "look" isn't the word—just follow your nose. On the coast, seafood, much of it locally caught, is a specialty. Try local smoked fish (haddock and mackerel) or the succulent local oysters. Inland, sample fresh local lamb and beef. In cities s
If you're in a seaside town, look for that great British staple, fish-and-chips. Perhaps "look" isn't the word—just follow your nose. On the coast, seafood, much of it locally caught, is a specialty. Try local smoked fish (haddock and mackerel) or the succulent local oy
If you're in a seaside town, look for that great British staple, fish-and-chips. Perhaps "look" isn't the word—just foll

If you're in a seaside town, look for that great British staple, fish-and-chips. Perhaps "look" isn't the word—just follow your nose. On the coast, seafood, much of it locally caught, is a specialty. Try local smoked fish (haddock and mackerel) or the succulent local oysters. Inland, sample fresh local lamb and beef. In cities such as Brighton and Tunbridge Wells there are numerous restaurants and cafés, but out in the countryside the best options are often pubs.

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  • 1. Don Vincenzo

    $ | Italian

    This lively Italian trattoria in the center of Rochester specializes in delicious pizza and pasta, the best of which is the simple Napoletana...Read More

  • 2. La Scala

    $ | Italian

    This cheerful Italian restaurant in the center of Dover is much favored by locals looking for an authentic, inexpensive Italian meal without...Read More

  • 3. Simply Italian

    $ | Italian

    In a prime location near the marina, this popular Italian eatery packs in the crowds on weekend nights with its inexpensive, classic, pasta...Read More

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