The Best Restaurant in Northern Cyprus, Cyprus

Less picturesque than the restaurants ringing the harbor, this family-owned place serves better food with excellent grilled fare, including şeftali kebab (meatballs), a Turkish Cypriot specialty. The "Full Kebab" has been their star dish since 1949; a selection of mezes accompany lamb chops, doner, kofte, chicken kofte, and shish kebabs. There is also a surprisingly good selection for vegetarians.