Fodor's Expert Review LD Restaurant

$$$$ Korčula Mediterranean

Head chef Marko Gajski's menu here elevates exclusively seasonal Croatian produce—think wild asparagus in spring, strawberries in the summer, truffles and root vegetables in the fall—and local seafood such as lobster, Ston oysters, and scorpion fish into fine-dining creations. With an outdoor seating area stretching along the Old Town's fortified wall and panoramic views of the Pelješac Peninsula and the archipelago, you can enjoy your meal while admiring the very terroir from which it was gathered. As Lešić Dimitri Palace did for lodging on Korčula, LD Restaurant brings a whole new level of sophistication to the island's dining scene, along with its first Michelin star. 

Mediterranean Prix-Fixe Lunch Dinner $$$$

Quick Facts

Don Pavla Poše 1–6


Known For:
  • One Michelin star
  • Excellent chef's tasting menu available
  • Panoramic views from outdoor tables
Restaurant Details:
Rate Includes: Closed Oct.–June, Reservations required

What’s Nearby