Fodor's Expert Review Bugenvila
Bugenvila is vibrant in every sense, from the flowers climbing the sides of the terrace to the happy patrons tucking into sophisticated dishes such as butter-poached lobster, green lettuce gazpacho, bluefin tuna sashimi, and mojito sorbet. The menu changes regularly but is always fresh and exciting. If you're going to treat yourself anywhere, it should be here. Find it in Cavtat's old port, one of several restaurants squeezed together along the promenade but head-and-shoulders above the rest.
Obala A. Starcevica 9
Cavtat, Dubrovacko-Neretvanska 20210, Croatia
- Sophisticated, top-quality food
- Haute cuisine in a casual setting