Turks and Caicos Islands Restaurants
We’ve compiled the best of the best in Turks and Caicos Islands - browse our top choices for Restaurants during your stay.
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We’ve compiled the best of the best in Turks and Caicos Islands - browse our top choices for Restaurants during your stay.
Aromas redolent of Mediterranean cuisine waft from the open kitchen as you enter this local favorite directly on Turtle Cove. Outdoor seating is on a...
Aromas redolent of Mediterranean cuisine waft from the open kitchen as you enter this local favorite directly on Turtle Cove. Outdoor seating is on a lovely canal-front patio, or enjoy your meal from a table in the open-air, covered restaurant. The menu offers a small but varied selection of Italian dishes. Veal is prominent, there's also a lovely bruschetta, superb lasagna, and great seafood. The owner personally visits each table, reciting the specials and assisting with wine selection.
At this breezy bistro on Grace Bay Beach, dine on a covered deck, on an open-air patio, or with your feet in the sand, surrounded...
At this breezy bistro on Grace Bay Beach, dine on a covered deck, on an open-air patio, or with your feet in the sand, surrounded by palm trees with the sound of lapping waves. The coffee-rubbed tuna appetizer—with a hint of wasabi—is the best, but also consider the fish-and-chips, beef tenderloin, and seasonal lobster, which is brought to the back door daily by local fishermen.
Enjoy local or international cuisine inside the open but fully sheltered restaurant overlooking East Bay Resort's pool and beach. Dinner is served at tables covered...
Enjoy local or international cuisine inside the open but fully sheltered restaurant overlooking East Bay Resort's pool and beach. Dinner is served at tables covered with white tablecloths, and the menu is decidedly more upscale than you'd expect to find on this sleepy island. Think chateaubriand (for two), or calamari puttanesca. If you go out fishing, bring back whatever you catch and the chef will grill, steam, fry, or prepare it blackened with Cajun rub.
This is a great option if you're looking for a quick lunch with a view of beautiful Grace Bay Beach just steps away. The food...
This is a great option if you're looking for a quick lunch with a view of beautiful Grace Bay Beach just steps away. The food is simple and good, featuring such basic fare as hamburgers and wraps as well as conch dishes and other local specialties. The restaurant features nightly specials and happy hours, and live music takes center stage on certain evenings—check with the restaurant to find out who is featured and when.
At this little takeout-only bakery you will find the perfect coffee, freshly baked croissants or doughnuts, an assortment of fresh bread, French desserts, traditional cakes,...
At this little takeout-only bakery you will find the perfect coffee, freshly baked croissants or doughnuts, an assortment of fresh bread, French desserts, traditional cakes, and more. Be sure to get there early though, as there's often a line waiting for them to open! All of the pastries are handmade, and once they're gone the shop closes for the day.
Enjoy fresh island dishes with an Italian twist, from bread baked fresh daily at the bakery next door to handcrafted gourmet pastas. On windy nights,...
Enjoy fresh island dishes with an Italian twist, from bread baked fresh daily at the bakery next door to handcrafted gourmet pastas. On windy nights, the inland setting offers protection from the breezes, and the gardens around the outside seating are quite spectacular, especially when in full bloom. (Bug spray at night may be necessary.)
With tables set dramatically within a mature palm grove, this hugely popular restaurant serves continental-style dishes with Caribbean flair, with local seafood leading the way....
With tables set dramatically within a mature palm grove, this hugely popular restaurant serves continental-style dishes with Caribbean flair, with local seafood leading the way. Be sure to try the Caicos lobster bisque: it’s served flambé with cognac and a hint of spicy cream. The roast rack of lamb with an herb crust is also amazing. Be sure to make reservations at least one week ahead during non-peak season, two to three weeks ahead in peak season.
With so many incredible restaurants in Provo, you might wonder how a food truck made it to the top of the pack. Every bite that...
With so many incredible restaurants in Provo, you might wonder how a food truck made it to the top of the pack. Every bite that comes out of the kitchen, housed in an authentic 1974 Airstream van, is absolutely delicious, and seating is at airy picnic tables. The menu changes with the season—but the tacos, vegetarian, fish, Peking duck, or vegetarian, are always a solid choice—and even by the day depending on what ingredients are available. The portions are large and the prices, by Provo standards, are surprisingly low.
This casual local hot spot is one of the only restaurants in Grace Bay that serves authentic and traditional Turks and Caicos cuisine (beyond the...
This casual local hot spot is one of the only restaurants in Grace Bay that serves authentic and traditional Turks and Caicos cuisine (beyond the standard cracked conch or conch salad). From braised oxtail with butter beans to hash shark, you'll find items on this menu that you won't find elsewhere, all infused with life and love from Chef Nik. If you're looking for something a little more familiar, try the grilled lamb racks, or the tamarind-glazed rack of ribs. Saturday morning brunch is real island style—with steamed, stewed, or pan-fried snapper, pork or chicken souse, and fire engine—that's corned beef hash with steamy hot grits.
An institution on Provo for years, this brightly colored beach shack with live music is justly famous for its seafood and the island's freshest conch,...
An institution on Provo for years, this brightly colored beach shack with live music is justly famous for its seafood and the island's freshest conch, which is fished fresh out of the shallows and broiled, spiced, cracked, or fried to absolute perfection. They also have Johnny fries, a local tradition of French fries with a black-bean-and-local-pepper sauce. Other options include a few chicken dishes, as well as shrimp, tacos, and lobster when in season. Bands play Wednesdays evenings and a DJ on Friday nights. There's a lively Sunday Funday on the beach starting just after noon.
If you're looking for a good deal, this might be one of the best-kept secrets in Provo. Tucked inside the exit to Graceway Gourmet supermarket,...
If you're looking for a good deal, this might be one of the best-kept secrets in Provo. Tucked inside the exit to Graceway Gourmet supermarket, this juice and coffee bar serves blended and pressed juices packed with fresh fruits and vegetables (and, at $7 each, they are a steal). Solid Gold Baby! has Asian pear, green apple, orange, lemon, turmeric and ginger, and if you need a break after some late nights at the bar, consider the Liver Flush, with carrot, beetroot, ginger, and lemon.
With an infinity pool overlooking the Caicos Bank on one side and the Columbus Passage of the Atlantic Ocean on the other, the views up...
With an infinity pool overlooking the Caicos Bank on one side and the Columbus Passage of the Atlantic Ocean on the other, the views up here can't be beat—and neither can the food. It's a culinary experience completely unexpected in such a remote setting. If there's nothing you fancy, the chefs will do their best to provide you with something more to your liking.
Off the town's main drag, this restaurant sits on a stunning but quiet stretch of beach just north of Cockburn Town. The food goes beyond...
Off the town's main drag, this restaurant sits on a stunning but quiet stretch of beach just north of Cockburn Town. The food goes beyond the usual Grand Turk fare and is some of the island's best. They have an international theme night buffet on Tuesdays, each week featuring the cuisine of a different country. The wonderful barbecue on Saturday nights, including live music beachside, is a must-do event for locals and visitors alike. This is also a good spot to enjoy live music. There's jazz on Friday nights, rake 'n' scrape on Saturdays, and there's a fantastic saxophonist on Sundays. Dine inside by candlelight or out under starry skies. During the high season there's a lot more on offer, including movie night on the beach, Japanese bento box dinners, and even oldies night with a musician from Salt Cay.
The setting is chic with white fabrics blowing in the wind, diners dressed for clubbing, and tables surrounding a courtyard with views of the lighted...
The setting is chic with white fabrics blowing in the wind, diners dressed for clubbing, and tables surrounding a courtyard with views of the lighted pool. It's as if a small piece of South Beach has been transported to the tropics, albeit with an old-world flair. Even the food is chic; the menu is intentionally crafted by Chef Andrew Mirosch to tell a story and to also support the local farmers and fishermen. His passion for this restaurant is even more evident in its name—as the namesake is none other than his own daughter. For lunch, head to their beach bar called Zest—you don't even have to change out of your beach or pool attire.
This chic palapa-style, waterfront restaurant has the most romantic setting along Grace Bay—some would say the most romantic in all of the Turks and Caicos...
This chic palapa-style, waterfront restaurant has the most romantic setting along Grace Bay—some would say the most romantic in all of the Turks and Caicos Islands. Despite the elite clientele and higher prices, the restaurant offers a memorable dining experience minus any formality or attitude—oil lamps create an evening glow, and the murmur of trade winds adds to the Edenic ambience. The kitchen uses the island's bountiful seafood and fresh produce to craft superb cuisine, albeit with modest portions. Guests are expected to wear resort-elegant attire (men, no sleeveless shirts, please).
Walk 1,600 feet down the beach from the cruise terminal to find this local beach bar. It gets busy with volleyball players, and offers chair...
Walk 1,600 feet down the beach from the cruise terminal to find this local beach bar. It gets busy with volleyball players, and offers chair rentals and tropical drinks. It's best approached from the beach, as from the back it looks like a warehouse. Casual food such as burgers and hot dogs are on the menu as well as local fare. There’s a coupon on their website for a free shot of Bambarra rum. The bar opens by 9 am, the grill by 11 am.
Relatively new on the scene, this restaurant is at the Beach House with the pool as its backdrop, simple and uncomplicated. A unique feature is...
Relatively new on the scene, this restaurant is at the Beach House with the pool as its backdrop, simple and uncomplicated. A unique feature is the Veuve Clicquot champagne bar with a caviar menu. The regular menu features a nice tuna tartare, a pumpkin ravioli suitable for the vegetarian, and superb coconut-herb mahimahi, among many other fish dishes. They have a hydroponic garden, and you can pick your own lettuce for your salad. The restaurant is the nicest (and adults-only) of the Turks and Caicos Collection all-inclusive offerings, so if you're not staying at the Beach House, the Alexandra, or Blue Haven, it's best to make a reservation.
If you close your eyes, the aromas and flavors you will experience at this bistro in Regent Village Plaza may make you think you're sitting...
If you close your eyes, the aromas and flavors you will experience at this bistro in Regent Village Plaza may make you think you're sitting in a Parisian bistro. The food is exactly what you would expect, including escargots, foie gras, steak au poivre with frites, duck confit, and charcuterie and cheese boards, as well as superb fresh bread. Their many conch dishes and lobster salad add an island flair to the otherwise French bistro chalkboard menu. A favorite for lunch is merguez sausage and frites, and the Chilean sea bass is a wonderful choice for dinner. Although reservations are not needed, this place is extremely popular with residents at dinner. The restaurant’s chef, Pierrik, is the original owner of Caicos Cafe and had a loyal following for a reason.
Once they discover this little gem, most locals and visitors make a point of starting each day here with a cup of the best coffee...
Once they discover this little gem, most locals and visitors make a point of starting each day here with a cup of the best coffee on the island. There are a few chairs and tables inside the café, which shares its space with an adorable little florist and gift shop, and more seating outside along the main drag of Grace Bay. If you're looking for a quick and easy bite, you can grab a pre-made sandwich from the cooler or choose one of the homemade pastries. Also if you're interested in having a proper afternoon tea, Lemon2Go also hosts tea parties, just make sure to call and book this in advance.
Dine alfresco while watching yachts sail in and out of the Turtle Cove Marina at this restaurant located well west of the hustle and bustle...
Dine alfresco while watching yachts sail in and out of the Turtle Cove Marina at this restaurant located well west of the hustle and bustle of Grace Bay. Casual and popular with families, Mango Reef serves standard island and American fare for lunch and dinner, including lots of conch, quesadillas, burgers, and salads. In season, they offer a special lobster menu for lunch and dinner.
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