St. Eustatius Restaurants
We’ve compiled the best of the best in St. Eustatius - browse our top choices for Restaurants during your stay.
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We’ve compiled the best of the best in St. Eustatius - browse our top choices for Restaurants during your stay.
This delightful little blue-and-yellow restaurant, a favorite with locals, is the perfect place to have lunch after scuba diving or to watch...
This delightful little blue-and-yellow restaurant, a favorite with locals, is the perfect place to have lunch after scuba diving or to watch the sunset. It is one of those places where everyone talks to everyone. There are always daily specials; the menu includes pizza, burgers, seafood, and Italian and French food. But it's closed between lunch and dinner (2–6).
In the courtyard overlooking Fort Oranje, this is a favorite of those who like to watch the sunset. It hasn't changed over the years. Owner...
In the courtyard overlooking Fort Oranje, this is a favorite of those who like to watch the sunset. It hasn't changed over the years. Owner Lauris Redan serves sandwiches and burgers for lunch and a variety of local dishes—baked snapper with shrimp sauce, spicy chicken, tenderloin steak—at dinner. Try the local conch. As at many Statia restaurants, payment is cash only.
There isn't much more to this nondescript place than a bar, some tables, and a patio. But its goat dishes have made it well known. Every Saturday...
There isn't much more to this nondescript place than a bar, some tables, and a patio. But its goat dishes have made it well known. Every Saturday there is a barbecue and a DJ. The barbecue is a great deal—ribs, chicken, potatoes, satay rice, vegetables, and salad—all for $13.
West Indian, creole, and local fish specialties are on the menu at this waterfront terrace restaurant, where the sound of the Caribbean is always...
West Indian, creole, and local fish specialties are on the menu at this waterfront terrace restaurant, where the sound of the Caribbean is always playing in the background.
This cheery lunch spot in a restored traditional Statian house has a small menu of Dutch specialties like croquettes and sandwiches, as well...
This cheery lunch spot in a restored traditional Statian house has a small menu of Dutch specialties like croquettes and sandwiches, as well as snacks. Eat on the front porch or in the adjacent tent-covered yard.
This is the spot to get a quick sandwich, satisfy your sweet tooth, or order a wedding, birthday, or other special-occasion cake. It's open...
This is the spot to get a quick sandwich, satisfy your sweet tooth, or order a wedding, birthday, or other special-occasion cake. It's open to 7:30 weekdays but closes at noon on Saturday.
Statia's version of fast food, this little hangout serves burgers, shakes, and ice cream as well as local West Indian dishes. It's a local favorite...
Statia's version of fast food, this little hangout serves burgers, shakes, and ice cream as well as local West Indian dishes. It's a local favorite for lunch. On Sunday night there's a DJ.
This bistro in the Old Gin House hotel serves a well-prepared selection of rotisserie chicken, grilled fish, lobster, steak, and pastas. The...
This bistro in the Old Gin House hotel serves a well-prepared selection of rotisserie chicken, grilled fish, lobster, steak, and pastas. The historic dining room borders a flower-filled courtyard, and dining even extends across the street to the relaxed, umbrella-shaded patio on the waterfront. Mango bavaroise and key lime crepes are specialty desserts.
This cheery corner decorated with Chinese lanterns is a popular spot for a mix of sandwiches and Chinese-restaurant standards....
This cheery corner decorated with Chinese lanterns is a popular spot for a mix of sandwiches and Chinese-restaurant standards.
Short on decor—a few tables and a bar on the verandah—but long on taste, this Chinese restaurant has a special—a dish combining chicken, scallops...
Short on decor—a few tables and a bar on the verandah—but long on taste, this Chinese restaurant has a special—a dish combining chicken, scallops, shrimp, beef, and sausage with vegetables—that's delicious, filling, and well worth the trip.
Statia's answer to Starbucks has just a handful of tables and a cheery orange-and-yellow lattice-railed patio seating area. It is the place...
Statia's answer to Starbucks has just a handful of tables and a cheery orange-and-yellow lattice-railed patio seating area. It is the place to grab an espresso, cappuccino, or latte. Continental and English breakfasts are served all day. Sandwiches and other light fare are also available. Intermezzo is open from 7:30 to 3 daily except on Sunday, when it closes at 1 pm.
Unless you're into Formica, don't expect to be wowed by the atmosphere at this simple spot. What you will find are large portions of dishes...
Unless you're into Formica, don't expect to be wowed by the atmosphere at this simple spot. What you will find are large portions of dishes such as bami goreng (Indonesian-style noodles with bits of beef, pork, or shrimp as well as tomatoes, carrots, bean sprouts, cabbage, soy sauce, and spices) and pork chops with a spicy sauce. It's do-it-yourself table-hauling if you want to eat outside.
It's hard to miss this place—white lattice towers above the red, yellow, and blue metal fence at the entrance. The somewhat prosaic name says...
It's hard to miss this place—white lattice towers above the red, yellow, and blue metal fence at the entrance. The somewhat prosaic name says it all: this is a place for locals to hang out and eat no-frills chicken, fish, oxtail, or goat, served either stewed or fried.
The upscale dishes here include artfully presented steaks, pasta, and seafood. White-tablecloth decor is accented with light pink and beige...
The upscale dishes here include artfully presented steaks, pasta, and seafood. White-tablecloth decor is accented with light pink and beige both inside and on the patio. Don't forget to try the house specialty, a papaya shake.
Owner Michelle Balelo cooks Tex-Mex, Italian, Caribbean, and American food to order at this beachfront hangout. The open-air eatery is the only...
Owner Michelle Balelo cooks Tex-Mex, Italian, Caribbean, and American food to order at this beachfront hangout. The open-air eatery is the only place on the island where you can get draft beer. There's a barbecue every Friday night.
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