Fodor's Expert Review Le Toiny

Hôtel Le Toiny's dramatic cliffside dining porch showcases nature and gastronomy in equal parts. The food is notable for its innovation and extraordinary presentation, and the warm but consummately professional service sets a high standard. There are starters like duck salad or prawn tortellini to share, then luxurious first courses like Le Toiny's signature truffle risoni or fillet of red snapper, and other interesting grilled fish and meat entreés. For lunch (reservations mandatory) you can dine and relax at the hotel's private beach club, a quick but somewhat bumpy ride downhill on a hotel jitney. The beach club is gorgeous, private, and has its own shop.