2 Best Restaurants in Cayman Islands

This café in the heart of Seven Mile Beach brings healthy, wholesome, and sustainable ingredients to the streets of Cayman. Everything you see is fresh and chemical-free. Owner Lindsay Allen has been reading the labels so we don't have to. One of the standouts, a Thai green curry with soba noodles and cashews, is a great dish to feed your soul and nourish your body. Top it off with a tropical-fruit-laden acai bowl, the stuff of Instagram dreams, which will taste as good as it looks.

This peaceful waterfront restaurant offers one of the best views in Cayman. You may be wowed by the gluten-free yet delicious dishes—all Caribbean inspired, of course. Tucked neatly under the Lighthouse Point Hotel, the café uses only sustainable, organic local products including freshly made kombucha and juices. For lunch or dinner, must-tries include the coconut ceviche to start and the fish burger or vegan curry.