Cardi
For many purists, Neapolitan-style pizza—a simple combination of fresh ingredients and a dough made from wheat flour, yeast, salt, and water—offers the ultimate in wood-fired wonderment. And this segment is ably served in Danang by Cardi, which enjoys a plum position by the banks of the Han River. The formula is very simple. Combine a base sauce made with the freshest tomatoes with your dough to produce pies that have a pillow-soft crust with judicious charring and offer the perfect marriage of acidity and sweetness.
