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Depending on one's palette, quality food in Seoul can be dirt cheap or relatively pricey. Street food in Seoul is safe and tasty, and high-end restaurants are generally a good value as well. Much Korean cuisine is made specifically to be shared with a group so solo-travelers may get some strange looks eating alone.
If you have a sweet tooth or need a burst of energy while exploring, swing by this French patisserie for a delicate blueberry tart or classic madeleine. The shop has rows of macarons in standby flavors like vanilla, pistachio, and rose as well as some more unusual flavors like chocolate yuzu, oolong caramel, and olive.
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