Fodor's Expert Review Ameya

$ Chofu Japanese

Ameya is a traditional sweet and snack store on Monzen-machi best known for a riff on the local soba theme. You don’t get soba noodles here, but rather "soba bread." Basically, it’s a steamed bun made with buckwheat (soba) flour, sugar, and rice flour, in which you can have one of four fillings: sweet red bean paste (anko), mustard greens (takana), daikon radish, and the very non-traditional keema curry.

Japanese Quick Bite $

Quick Facts

5-15-10 Jindaiji-motomachi
Chofu, Tokyo-to  182-0017, Japan

042-485--2768

Known For:
  • Soba bread (steamed buns)
  • Traditional setting
  • Take-out only
Restaurant Details:
Rate Includes: No dinner

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