Red Pepper
After a short walk down a narrow alley from Omotesando Crossing, diners squeeze into this cozy bistro, perch on tiny antique school chairs, and order from the daily recommendations (mostly in Japanese) chalked onto blackboards—ignoring the ever-changing printed menu. Specials lean toward French-accented comfort food. Dinners can be pricey; lunches are about a third of the price.
