About the Restaurants

Kenya prides itself on game meat and seafood, organically grown vegetables, and tropical fruits (such as passion fruit, papaya, and mangoes) are excellent. Sample traditional Indian and Arab food when you're near the coast, and look for Kenya-grown tea and coffee and Tusker beer, a local brew. "Swahili tea" is very similar to chai in India. You'll find most cuisines, from Chinese to French to Ethiopian, in restaurants in Nairobi.

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Fodor's The Complete Guide to African Safaris: with South Africa, Kenya, Tanzania, Botswana, Namibia, Rwanda, Uganda, and Victoria Falls

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