Amy Sherman

Amy Sherman

Amy Sherman is a San Francisco–based writer, recipe developer and publisher of the award-winning food blog Cooking with Amy. She has written for food, travel and lifestyle publications including Afar, Architectural Digest, Tasting Table, Food Network, Epicurious, KQED's Bay Area Bites, Fodor's, Frommer's and CleanPlates. You can also find her work in the following print publications -- A La Carte magazine, Marin magazine, Westways, Wine Enthusiast, Via, Gastronomica and Avianca inflight magazine.

Most Recent Works

San Francisco’s Best Bakeries

San Francisco’s Best Bakeries

Here's our list of of the best places to find everything from avocado toast to kouign-amann in the city by the bay.
5 Reasons to Visit Park City, UT this Summer

5 Reasons to Visit Park City, UT this Summer

There's no reason not to hit the slopes once the snow has melted away on the foothills—Park City's hills are alive in the summer, where music and outdoor fun abounds.
Food-Lover’s Tour of Quebec City

Food-Lover’s Tour of Quebec City

Your days in Quebec City could easily be filled with monuments, museums, and charming neighborhoods. But save time for food—you won't want to miss the fantastic cuisine that blankets the city.
San Francisco’s Best Bakeries

San Francisco’s Best Bakeries

Here's our list of of the best places to find everything from avocado toast to kouign-amann in the city by the bay.
5 Reasons to Visit Park City, UT this Summer

5 Reasons to Visit Park City, UT this Summer

There's no reason not to hit the slopes once the snow has melted away on the foothills—Park City's hills are alive in the summer, where music and outdoor fun abounds.
Food-Lover’s Tour of Quebec City

Food-Lover’s Tour of Quebec City

Your days in Quebec City could easily be filled with monuments, museums, and charming neighborhoods. But save time for food—you won't want to miss the fantastic cuisine that blankets the city.