0 2025/10/23 08:06:08
0 2025/10/23 08:06:03
0 2025/10/23 06:52:22
One of two photos of parking meter; waiting for the second one to upload. First step: Type in your plate number, using the keyboard. This should appear in the screen at the top. If you need to add a digit, just add any at all (read the thread for details)
One of two photos of parking meter; waiting for the second one to upload. First step: Type in your plate number, using the keyboard. This should appear in the screen at the top. If you need to add a digit, just add any at all (read the thread for details)
0 2025/10/23 06:52:16
Persimmons; chocolate crostata which might be the best cake I've ever sampled; two types of local pears with the Abate pear in the bowl; candied papaya; meringue cookies made in Modena; Gorgonzola. Not shown are the ubiquitous taralli, the round savory biscuit of Puglia that greets diners at every restaurant table and can probably be found in most Puglian kitchens.
Persimmons; chocolate crostata which might be the best cake I've ever sampled; two types of local pears with the Abate pear in the bowl; candied papaya; meringue cookies made in Modena; Gorgonzola. Not shown are the ubiquitous taralli, the round savory biscuit of Puglia that greets diners at every restaurant table and can probably be found in most Puglian kitchens.
0 2025/10/22 06:29:50
0 2025/10/22 05:18:28
ARTE FARINA..full by the time we left, at 9pm, with many would-be diners turned away at the door
ARTE FARINA..full by the time we left, at 9pm, with many would-be diners turned away at the door
0 2025/10/22 03:10:54
Close up of my mushroom/sausage pizza
Close up of my mushroom/sausage pizza
0 2025/10/22 03:10:50
BOSCO pizza in foreground: Mozzarella, tomato, carboncelli mushrooms, dotted with delicious morsels of sausage from Norcia. This might be the very first time I've ever finished an entire pizza!! In the back, the Margherita pizza. The bottle contains slightly spicy olio santo, for me.
BOSCO pizza in foreground: Mozzarella, tomato, carboncelli mushrooms, dotted with delicious morsels of sausage from Norcia. This might be the very first time I've ever finished an entire pizza!! In the back, the Margherita pizza. The bottle contains slightly spicy olio santo, for me.
0 2025/10/22 03:10:45
0 2025/10/22 03:10:41
menu
menu
0 2025/10/22 03:10:38
ARTE FARINA. (pizzeria)
ARTE FARINA. (pizzeria)
0 2025/10/22 03:10:33
Typical Fasano street scene
Typical Fasano street scene
0 2025/10/22 03:10:27
Al fresco seating at a Fasano eatery
Al fresco seating at a Fasano eatery
0 2025/10/21 08:20:20
Another piazza in Fasano
Another piazza in Fasano
0 2025/10/21 08:20:15
Interior, with Owner Vito taking orders
Interior, with Owner Vito taking orders
0 2025/10/21 08:20:11
Roast chicken breast with eggplant, zucchini and red pepper served over creamed potatoes; it's usually no problem to ask for a half portion of a dish. Here, we asked for a full portion to be split into two and this was my half. The chicken was so juicy!!
Roast chicken breast with eggplant, zucchini and red pepper served over creamed potatoes; it's usually no problem to ask for a half portion of a dish. Here, we asked for a full portion to be split into two and this was my half. The chicken was so juicy!!
0 2025/10/21 08:20:06
Fusillone with eggplant, Datterino tomatoes, and stratciatella cheese--also a half portion. (we each had a half portion of two different pastas)
Fusillone with eggplant, Datterino tomatoes, and stratciatella cheese--also a half portion. (we each had a half portion of two different pastas)
0 2025/10/21 08:20:02
Ravioli stuffed with ricotta di bufala in a creamed potato sauce, topped with bits of hazelnut and crispy guanciale; this is a half portion
Ravioli stuffed with ricotta di bufala in a creamed potato sauce, topped with bits of hazelnut and crispy guanciale; this is a half portion
0 2025/10/21 08:19:59
You need to book here, even in late October.
You need to book here, even in late October.
0 2025/10/21 08:18:00
0 2025/10/21 08:17:55
0 2025/10/21 08:17:48
0 2025/10/21 08:17:42
0 2025/10/21 08:11:34
Strolling in Fasano on an October evening
Strolling in Fasano on an October evening
0 2025/10/21 08:11:23
Gaily colored buckets hang over a whitewashed lane in Fasano
Gaily colored buckets hang over a whitewashed lane in Fasano
0 2025/10/21 08:11:15
Another shot of this Fasano piazza
Another shot of this Fasano piazza
0 2025/10/21 08:11:09
One of several piazza we passed once inside the historic center, which is mostly pedestrianized
One of several piazza we passed once inside the historic center, which is mostly pedestrianized
0 2025/10/21 08:10:57
Dessert at SERRI BISTROT: Cantucci (similar to biscotti, these are often dipped into a dessert wine at the end of a meal); coffee-flavored creme brûlée, peanut crumble, and latte-flavored gelato. Fine!!!
Dessert at SERRI BISTROT: Cantucci (similar to biscotti, these are often dipped into a dessert wine at the end of a meal); coffee-flavored creme brûlée, peanut crumble, and latte-flavored gelato. Fine!!!
0 2025/10/20 07:55:56
Astounding eggplant with stratciatella and a tomato puree at SERRI BISTROT
Astounding eggplant with stratciatella and a tomato puree at SERRI BISTROT
0 2025/10/20 07:55:51
I chose a type of bream from he display of fish and it was excellent. 75 euro per kilo seems to be the going rate around here. This grilled fish, which I had trouble finishing,, cost 28.50 euro and came with those lovely roasted potatoes. Total bill for two=58 euro, with wine and water and coper to. Recommend.
I chose a type of bream from he display of fish and it was excellent. 75 euro per kilo seems to be the going rate around here. This grilled fish, which I had trouble finishing,, cost 28.50 euro and came with those lovely roasted potatoes. Total bill for two=58 euro, with wine and water and coper to. Recommend.
0 2025/10/20 07:35:17
While menus in Savelletri concentrate on fish and shellfish, a few miles inland the focus turns to meat dishes, with the nearby town of Cisternino being famous for their local grilled meats, including sausage and "bombetti". This sausage might be the best I've ever tasted, and the roasted potatoes were also great.
While menus in Savelletri concentrate on fish and shellfish, a few miles inland the focus turns to meat dishes, with the nearby town of Cisternino being famous for their local grilled meats, including sausage and "bombetti". This sausage might be the best I've ever tasted, and the roasted potatoes were also great.
0 2025/10/20 07:35:13
0 2025/10/20 07:35:09
0 2025/10/20 07:35:03
This photo, and the next two, show the menu at OSTERIA DEL PORTO in Savelletri di Fasano, Puglia
This photo, and the next two, show the menu at OSTERIA DEL PORTO in Savelletri di Fasano, Puglia
0 2025/10/20 07:34:57
Now taking order for personalized clocks. You know your friends and family will love these!!! Order soon to avoid disappointment.
Now taking order for personalized clocks. You know your friends and family will love these!!! Order soon to avoid disappointment.
0 2025/10/18 07:57:18
Plaque in the town at the former home of a Salentine tarantella musician
Plaque in the town at the former home of a Salentine tarantella musician
0 2025/10/16 10:35:48
I can't quite make out what this means; some of it might be in dialect. But I'm happy with the state of my Italian,, or at least the understanding bit, the speaking not so much
I can't quite make out what this means; some of it might be in dialect. But I'm happy with the state of my Italian,, or at least the understanding bit, the speaking not so much
0 2025/10/16 10:35:42
I could blow this up and hang on my wall
I could blow this up and hang on my wall
0 2025/10/16 10:35:37
Ionian Sea (Mare Jonico) in Santa Maria al Bagno
Ionian Sea (Mare Jonico) in Santa Maria al Bagno
0 2025/10/16 10:35:30
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