Italian Restaurant Recommendation Philadelphia
#2
Joined: Mar 2008
Posts: 225
Likes: 0
What is your budget?
The Saloon is excellent.
Vetri is fantastic - though unless there is a last-minute cancellation, it books months in advance.
You may want to go to Citysearch.com and search restaurants for Italian. You will find plenty of reviews there and you can search for something that meets your price range and expectations.
Or go to the Philadelphia Inquirer's website and search the archives for Craig LaBan's reviews.
The Saloon is excellent.
Vetri is fantastic - though unless there is a last-minute cancellation, it books months in advance.
You may want to go to Citysearch.com and search restaurants for Italian. You will find plenty of reviews there and you can search for something that meets your price range and expectations.
Or go to the Philadelphia Inquirer's website and search the archives for Craig LaBan's reviews.
#3
Joined: Jan 2006
Posts: 112
Likes: 0
We enjoy Maggianos at 1201 Filbert Street, Convention Center area. You can make reservations via their website http://www.maggianos.com/. Highly recommend the Sliced Tomato with Fresh Mozzarella appetizer. FYI, the meals are plentiful.
#6


Joined: Feb 2003
Posts: 18,557
Likes: 1
Check out www.gophila.com for restaurants. There are a LOT of great Italian restaurants in Phila. What kind of budger?
Maggianno's is a chain--go to one of the wonderful local restaurants instead. Bistro Romano is good, Valanni is great also.
Maggianno's is a chain--go to one of the wonderful local restaurants instead. Bistro Romano is good, Valanni is great also.
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#11
Joined: Mar 2008
Posts: 225
Likes: 0
Only ate there once, but Kristian's had very good food - nice atmosphere, decent service.
Whatever you do, please don't go to Maggiano's - it's like going to Mexico and eating at Taco Bell...so many better Italian restaurants in the area, why go to a chain? They built it next to the Convention Center for a reason.
If not Kristian's or The Saloon in South Philadelphia and you are looking for a place in Center City, you might check the menus/reviews online for Le Castagne, Ristorante La Buca, La Familigia or Ristorante Panorama. All good for a special occasion dinner.
Whatever you do, please don't go to Maggiano's - it's like going to Mexico and eating at Taco Bell...so many better Italian restaurants in the area, why go to a chain? They built it next to the Convention Center for a reason.
If not Kristian's or The Saloon in South Philadelphia and you are looking for a place in Center City, you might check the menus/reviews online for Le Castagne, Ristorante La Buca, La Familigia or Ristorante Panorama. All good for a special occasion dinner.
#14
Joined: Mar 2004
Posts: 222
Likes: 0
Haven't been in year's, but Positano Coast in Old City just got a great review in Philly Magazines top 50 restaurants in the area.
http://www.phillymag.com/./articles/the_philly_mag_50/
http://www.phillymag.com/./articles/the_philly_mag_50/
#15
Joined: Jan 2003
Posts: 8,137
Likes: 0
Ceidlah, YES...it was Ristorante Panarama, not Primavera.....I could not for the life of me remember the name..but it was quite good and it was lovely too...right near the Ben Franklin and the river,,,whew it was driving me batty.
#17
Joined: Apr 2008
Posts: 28
Likes: 0
A friend of mine who lives in the area recommends Franco & Luigi's. I haven't eaten there but he swears by it. Prices are reasonable. It's a BYOB, so you can take a bottle of your favorite wine, and I understand they sing opera while they are serving you your food.
http://francoandluigis.com/
http://francoandluigis.com/
#18
Joined: Mar 2008
Posts: 225
Likes: 0
BTilke: Vetri or Le Castagne would most likely be what you are looking for if you prefer Northern Italian. However, Vetri is one of the best restaurants in the U.S., a James Beard award winner and it is very small and books WAY in advance. Definitely not a last minute reservations kind of place.
You can view menus for both these restaurants online (along with just about every restaurant mentioned in this thread).
You can view menus for both these restaurants online (along with just about every restaurant mentioned in this thread).
#19
Joined: Feb 2003
Posts: 94
Likes: 0
Visiting from out of town. Thoroughly enjoyed our visit today of Frida Kahlo exhibit at Philadelphia Museum of Art.
Based on post above by LawrenceJ we made a reservation tonite for Franco & Luigi's. I've got a bottle of a nice white wine in the cooler and ready to go.
Will return after our meal and post some comments.
wintkat
Based on post above by LawrenceJ we made a reservation tonite for Franco & Luigi's. I've got a bottle of a nice white wine in the cooler and ready to go.
Will return after our meal and post some comments.
wintkat
#20
Joined: Feb 2003
Posts: 94
Likes: 0
Regarding Franco & Luigi's High Note Cafe
http://francoandluigis.com/
Overall our meal was good. We shared the Antipasto platter. The sharp provolone was only lightly shredded over the greens, I prefer to have the provolone in slices. I ordered Penne ala Vodka with Parma Prosciutto. My husband had Chicken Otello, a chicken/2 shrimp with pasta in a lemon cream sauce.
The wait staff was very pleasant. We arrived for 7p reservation. At that time there were only 2 other tables of 4 guests each having dinner. By 8p more diners arrived.
The restaurant has “A SINGING STAFF AND LIVE MUSICIANS THURS-FRIDAY -SATURDAY & SUNDAYS----(TUES-WED )-& WE HAVE OPERA MUSIC & MOST TIMES A SINGING STUDENT,OR CLASSICAL GUITAR !”
Last night they had an opera singer with a wonderful voice but the overall volume was too loud for us in such a confined space. She sang 2 selections accompanied by a pianist. Also one of the wait staff sang 2 songs, which in my opinion were not lighthearted enough for a dining experience.
The pianist, on her own, was enjoyable with gentle background music which still allowed conversation.
I would return again but probably not on an evening when music is offered.
wintkat
http://francoandluigis.com/
Overall our meal was good. We shared the Antipasto platter. The sharp provolone was only lightly shredded over the greens, I prefer to have the provolone in slices. I ordered Penne ala Vodka with Parma Prosciutto. My husband had Chicken Otello, a chicken/2 shrimp with pasta in a lemon cream sauce.
The wait staff was very pleasant. We arrived for 7p reservation. At that time there were only 2 other tables of 4 guests each having dinner. By 8p more diners arrived.
The restaurant has “A SINGING STAFF AND LIVE MUSICIANS THURS-FRIDAY -SATURDAY & SUNDAYS----(TUES-WED )-& WE HAVE OPERA MUSIC & MOST TIMES A SINGING STUDENT,OR CLASSICAL GUITAR !”
Last night they had an opera singer with a wonderful voice but the overall volume was too loud for us in such a confined space. She sang 2 selections accompanied by a pianist. Also one of the wait staff sang 2 songs, which in my opinion were not lighthearted enough for a dining experience.
The pianist, on her own, was enjoyable with gentle background music which still allowed conversation.
I would return again but probably not on an evening when music is offered.
wintkat


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