SCIALATIELLA TO SFOGLIATELLE; PACCHERI TO PROVOLA: 7 Delectable Days in Amalfi and Naples
#161
Joined: Mar 2006
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eks-
thank you so much for posting this trip report! I just got thru reading it and we leave in a little less than 2 weeks for Rome and the Amalfi Coast. We are staying 7 nights in Positano and 2 in Capri. Hoping to see Pompeii and Naples as well. you information is truly invaluable and I can't wait to eat at some of the places you described!
thank you so much for posting this trip report! I just got thru reading it and we leave in a little less than 2 weeks for Rome and the Amalfi Coast. We are staying 7 nights in Positano and 2 in Capri. Hoping to see Pompeii and Naples as well. you information is truly invaluable and I can't wait to eat at some of the places you described!
#165
Joined: Jul 2004
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Hi eks. I've now finished the book - it is interesting, isn't it ? As well as covering areas I don't know it pointed up specialities I missed in places I have been, so food for lots of new planning !
It also made me get a fit of the giggles during a more boring part of the whirling dervishes' performance here the other week, when I remembered that "Not for them the pasta marathon"
Must get the Sicily one now.
It also made me get a fit of the giggles during a more boring part of the whirling dervishes' performance here the other week, when I remembered that "Not for them the pasta marathon"

Must get the Sicily one now.
#168
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Joined: May 2005
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Caroline: I returned the Fort book to the library and am now wracking (?) my brain trying to remember the name of an eating place he adored in either Abruzzo or Le Marche..do you happen to have the book at home? (I tried to find the name by googling but had no luck..)
Can I find his Italy eating columns on a website?
Can I find his Italy eating columns on a website?
#169
Joined: Jul 2004
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Hi - even better, DH is now reading it & brought it here to work today ! Let's see... Was it La Bandiera ? That's the one urgently recommended by his SIL in Rome, with "something of the triple-Michelin-starred provincial French restaurant about it". Or the agriturismo Villa Cicchi ?
#170
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Caroline, thanks! I think it was Villa Cicchi. But a quick search of reviews on Trip Advisor for VC and others in Pescara (location of La Bandiera) turns up some amazingly wonderful finds! In place after place, the reviews are terrific! Does that mean I am going to have to follow in his Vespa tracks and head for Abruzzo and Le Marche?
I did find a few columns by Fort on the Guardian site, but none about those particular areas..
Have you been to that region of Italy? Prices look appeallingly low, even at places like La Bandiera.
I did find a few columns by Fort on the Guardian site, but none about those particular areas..
Have you been to that region of Italy? Prices look appeallingly low, even at places like La Bandiera.
#171
Joined: Jul 2004
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Hi. I think the only place I've been in either region is Urbino, as part of the Piero della Francesca trail. And maybe we would have passed through some bits this year en route Naples-Subiaco-Assisi-Bologna ? I really don't know the east of Italy at all except Venice.
I would have suggested the Guardian website - sorry, don't know anywhere else you might find MF. He has been on TV here the last couple of years as part of 'Great British Menu', a chefs' competition thing - he was one of the judges. Seems a very amiable cove.
I agree, the idea of retracing his journey seems appealing, although scary ! I wondered just how good his Italian is - he said not very, but seemed to be able to chat to anyone about anything, don't you think ?
I would have suggested the Guardian website - sorry, don't know anywhere else you might find MF. He has been on TV here the last couple of years as part of 'Great British Menu', a chefs' competition thing - he was one of the judges. Seems a very amiable cove.
I agree, the idea of retracing his journey seems appealing, although scary ! I wondered just how good his Italian is - he said not very, but seemed to be able to chat to anyone about anything, don't you think ?
#172
Joined: May 2003
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In an interview with Simon Barrett I get the impression that MF's Italian is quite good.
http://blogcritics.org/archives/2007/04/24/0152463.php
http://blogcritics.org/archives/2007/04/24/0152463.php
#173
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Here are two recent news items about Naples, both from the New York Times:
Related to the book I mentioned, above:
http://www.nytimes.com/2008/10/15/wo...yt&emc=rss
Naples: No trash but no tourists, either:
http://www.nytimes.com/2008/10/14/ar...mp;oref=slogin
Related to the book I mentioned, above:
http://www.nytimes.com/2008/10/15/wo...yt&emc=rss
Naples: No trash but no tourists, either:
http://www.nytimes.com/2008/10/14/ar...mp;oref=slogin
#174
Joined: Jul 2004
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Thanks eks !
Re the first link - I'm afraid I smiled the other day when I read a report about another guy - an informer I think - who is living under an assumed identity with 24 armed guards. Wouldn't you think that would make him a bit conspicuous ?
Re the secomd link - it's a shame when they put on stuff that nobody goes to; but I must admit that one of the reasons I liked Naples so much was that there weren't a lot of other tourists & nowhere was too busy
We thought MADRE was wonderful.
Re the first link - I'm afraid I smiled the other day when I read a report about another guy - an informer I think - who is living under an assumed identity with 24 armed guards. Wouldn't you think that would make him a bit conspicuous ?

Re the secomd link - it's a shame when they put on stuff that nobody goes to; but I must admit that one of the reasons I liked Naples so much was that there weren't a lot of other tourists & nowhere was too busy

We thought MADRE was wonderful.
#177
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Joined: May 2005
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The latest addition to Naples' San Gregorio Armeno nativity offerings:
http://www.katieparla.com/category/naples/
http://www.katieparla.com/category/naples/

