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Old Apr 17th, 2008, 07:45 AM
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Gracejoan 3

That has just brought back memories for me.

We were in Paris with our two children last August and used to go there for breakfast.

As it was near our hotel we would pass it on the way home from our night out, peer through the window, and watch the baker make the breads, rolls and cakes for the next day. It was fascinating and strangely addictive. Quite a crowd used to gather much to the amusement of the baker himself!

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Old Apr 17th, 2008, 08:26 AM
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d'Orsay only had first floor open today...some worker strikes. Hope it is not catching!!

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Old Apr 17th, 2008, 09:34 AM
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Oh, I hope the d'Orsay's not shut down. That is my one and only must-see on this trip.

BTW, we actually have a Paul in one of our local shopping areas. They have articles posted in their store about the original in Paris, but I thought it was just marketing hooey. How exciting to be able to try the real thing.

I told my mom to pack her scarf. Thanks again for the up-to-the-minute info.

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Old Apr 17th, 2008, 10:43 AM
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Dejais-
I am on the TPA-NWR-CDG flight next Thursday also! See you there (and now I'll be taking a heavier coat-thanks!).

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Old Apr 17th, 2008, 12:11 PM
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Just home from dinner. We had reservations at La Ferrandaise on Vaugirard. We walked..about 15 minutes..or less.

We really enjoyed it..nice , nice people. They just kept bringing things out. Had an entre of skewered scallops and mangoes...very good..a main of Bresse chicken and cabbage wrapped something with soy nuts...really, very good. Dessert was rum baba with grapes and whatever..very edible....

Total for 3..128.50 with glasses of wine, etc. Definitely a return place.

When/if I hear more on the strike, I will post it. These things usually end pretty fast..usually,
that is!

a bientot.........
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Old Apr 17th, 2008, 12:58 PM
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Gracejoan...Scallops and mangoes...oh my. That is right up my alley. Loving your report from Paris. And the weather ifno is a plus. I have been really concerned because while it is cold now, it does appear to be warming up when we arrive. Or so says weather.com. I will keep an eye on your report. We have rethought our packing twice now and are trying to go for more layers....t shirt, light sweater, jacket. Who knows? I fgure whatever I pack, it will turn out wrong anyway.

Clio...Oh, you will have to look for us. I have never met another Fodorite. We need a secret signal. LOL
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Old Apr 17th, 2008, 01:04 PM
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I just looked at the extended foecast..nothing great. I will be here til the 3oth. By then, Spring may have arrived!!

It is not the same as last year, and who knows for next year!!

I easily could have brought a different coat..you carry it/wear it on the flight, so makes little difference. I always have a black cashmere cardigan. A scarf that can cover the situation...a Pashmina should do the trick.Just layerred clothing, is about all you can say..........
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Old Apr 17th, 2008, 03:02 PM
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Dejais-

A signal, funny! I'll carry a copy of the Fodor's guide to Paris with a yellow rose in it, you wear a red beret and carry a baguette... LOL. I'll be meeting up with my parents in Newark, they're coming in from Nashville.
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Old Apr 17th, 2008, 04:01 PM
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Dejais and Clio:

Are you all staying in the 6th? Maybe we'll bump into each other at Paul.

You'll know me by the look of confusion and the constant muttering of, "Je ne parle pas français!"
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Old Apr 17th, 2008, 04:08 PM
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Shelly_m:

We're in an apartment in the 7th near Invalides. I'll be the one rehearsing aloud with my parents "Ou est les toilettes?" As dismal as my high school French is I'm way ahead of the parental units...

For my last trip to France 5 years ago they gave me an electronic translator called a "Lingo". It has a hilarious section on social phrases. Now I have a handy pocket reference for how to say "You have the most beautiful lips I've ever seen" and "Would you like to come back to my hotel tonight?" Priceless!
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Old Apr 17th, 2008, 04:13 PM
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gracejoan - our dinner tonight was great sans foi gras, but good none the less!

Now, tell me more about the scallops with mangos. I need to do a small dinner party (6) on Saturday and that sounds lovely. i'm thinking a simple salad, jasmine rice, pan fried scallops and a sauce of pureed mango and perhaps a liquor (and butter of course) in the sauce.....
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Old Apr 17th, 2008, 04:15 PM
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Funny! My mom (who is coming with me) and dad gave me an electronic translator, as well. By the time I find what I want to say, the person to whom I am trying to speak will be long gone down the road.

These last few days are going to be tortuous. I have everything planned, sorted, organized, and ready to go. I just need to sort out the hubby and kids, at this point. When I finally step foot on that plane, I will be so happy.
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Old Apr 17th, 2008, 04:20 PM
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gracejoan:

Please keep posting tomorrow. It's great to hear what's going on over there at this exact moment. A person can only look at Eiffel Tower webcams for so long.
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Old Apr 17th, 2008, 04:26 PM
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Hi gracejoan3 - I'm so glad I read your report. We're leaving for Paris on April 30th for 9 days and I now think I may take my leather jacket. I wasn't going to take a coat before I read your report, but it sounds like a good idea now. Thanks for the tips!
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Old Apr 17th, 2008, 06:06 PM
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shellym...We are staying in an apartment in the 1st/2nd. Right near Saint Eustache church. I normally stay in the 7th but decided to venture out to another area this time. And I thought I was the only one wearing out the Eiffel Tower webcam!

Seafox...That dinner sounds heavenly. I am definitely going to have to search for some mango puree recipes now.

Clio...After I posted that I got to thinking....wait...there are quite a few flights to EWR that day. I'll be looking and you'll probably have already left. LOL

Gracejoan...Sorry to get off the subject of YOUR trip. Keep the posts coming. They are obviously saving our sanity until we all leave.
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Old Apr 17th, 2008, 10:54 PM
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Seafox...glad your meal turned out well. My scallops and mango was only an appetizer. Scallops and pieces of mango on skewers..a nice sauce. I'm not a cook to be able to describe ingredients. Your idea sounds great..I'm sure it will be.

It seems the strike people are the kiosk/information people who seem to be annoyed! They can shut down the large museums!! Perhaps it will be over today....or...it can make others decide to join them!!c'est la vie!!

a bientot.......
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Old Apr 18th, 2008, 12:49 AM
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Definitely warmer today! Just had breakfast at Paul's. Some possible showers.
Kids are off for their day at the museums.

I did a bit of marche shopping.

I am meeting friends later and the real estate person for previewing a place I have rented for a month next April/May along with another apt. in the same complex.

Will do some Grands Mag. or Opera shopping after that...

A big evening planned for the very charming Au Gourmand restaurant on rue Moliere.

a bientot..........
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Old Apr 18th, 2008, 04:04 AM
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I see you've discovered the boulangerie Paul, which can be a good place for a quick coffee and croissant, but I would recommend that you try out Laduree on the Champs Elysées : http://www.eat-out.net/restaurant-pa...178551-laduree

Its a bit pricey, but it's a wonderful place for a tea or coffee and you should try their Macaroons, they're delicious. Be sure to get there early though or you could be in for a wait
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Old Apr 18th, 2008, 06:20 AM
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Dejais-
I'm on the 3:30 out of Tampa. I think the Paris leg leaves at 8 something.
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Old Apr 18th, 2008, 07:05 AM
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Our breakfast are for convenience..Paul's in this area is large and most certainly does as we want it to do..

Angelina's etc are not what we are looking for..

Great dahy...previewed some places...went to Le Meurice Dali Bar for light finger sandwiches, wine etc. lat...now getting ready for a lovely evening at Au Gourmand..

a bientot
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