Cook wanted!

Old Nov 2nd, 2013, 06:19 AM
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Corn meal here comes white or yellow, bolted or unbolted. White is the preferred in KY for most things. Unbolted is unsifted with a gritty texture. This link from a nearby mill shows the cornmeal. Click on the pics to see the texture.


kybourbon is offline  
Old Nov 2nd, 2013, 10:14 AM
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Just to add I can buy Maize Flour in my local independent health foods shop, it is subtitled Fine Polenta Flour. Non Genetically Modified, 95p for 500g.

Interesting recipe, though I'll have to have a think about converting decilitres to a quantity I can understand better lol!
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Old Nov 2nd, 2013, 10:39 AM
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I can help you with that. When I made it for the second time I weighed it out after putting it in to the measuring jug
2ozs sunflower seeds
3ozs pumpkin seeds
4ozs sesame seeds
3.5 ozs linseed
7ozs polenta or 4ozs maizemeal.
Frances is offline  
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