Brujas de Cachiche
Brujas de Cachiche Review
Although the name conjures up a haunted house, Witches of Cachiche is a modern space with huge windows, soaring ceilings, and modern art. The magic is the cooking, which draws on Peru's traditional cuisines. The results include such delicacies as corvina en salsa de camarones (sea bass in a crayfish sauce), cabrito a la norteña (stewed goat), and pato al ají (a spicy stewed duck). The desgustación, a four-course meal with six items in each course, lets you sample an array of dishes. The wine list has some top South American vintages. The cozy bar in back is a good spot for appetizers or a light meal in the early evening, when most restaurants are closed.