Santiago Restaurants




Mestizo Review

This restaurant, with its view over the Parque Bicentenario, is a bit out of the way but is well worth the trip for a leisurely lunch or, on a summer evening, to sip a perfect and generous-size pisco sour as the sun sets between the hills. The restaurant's design, with a roof supported on large boulders, makes the best of its setting, and the eclectic menu brings together some of the best of Chilean and Peruvian cuisine. With an emphasis on fish, it also offers some great meat dishes such as plateada, a slow-cooked cut of beef, on a bed of mashed potatoes and basil. Reservations are not essential except for the terrace tables, which are the best in good weather.

    Restaurant Details

  • Credit cards accepted.
  • No dinner Sun.

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