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Northwest Wyoming has many restaurants. Anyplace you go, you’ll find basic Western fare such as steaks, chicken, and burgers; in Jackson there’s a wider selection, with menus listing everything from Mexican and Thai dishes to trout, buffalo, and elk. There are also a few fine-dining establishments in the region. Arguably the best steaks in all of Wyoming are prepared at Svilars', a steak house in the tiny community of Hudson, east of Lander.
Wyoming's best coffeehouse resides in Pinedale but it looks like it belongs in Austin, Texas. That's because the owner, Cody Hamilton, moved from Wyoming to Austin for nine years before taking the inspiration back to Pinedale to open his dream shop. This third-wave café roasts all beans in-house and offers a delicious selection of espresso and brewed coffee beverages. The space is a beautiful blend of Nordic, alpine, and modern vibes.
Serving full-fare, authentic Cantonese-style Chinese food, this might be the only joint in America where you'll find a Budweiser sign over the door, Asian decor on the walls, large-screen TVs playing all the big games, and ketchup on a table beside a bowl of egg-drop soup. It's good for families with picky eaters, as the menu carries more than 100 items—from lo mein and mu shu shrimp to hamburgers, pork chops, and fried chicken. Many dishes also come with mushrooms and barbecue sauce; some even have spaghetti.
This fun, diner-inspired café with checkered floors and colorful booths serves up a hearty country-style breakfast all day and an assortment of burgers, sandwiches, and salads for lunch. There's also a full espresso bar and ice-cream selections. The front of the store is full of USA-made gifts and collectibles.
A favorite of locals, the Den serves up traditional steak-house favorites and more. All beef is choice grade and has a minimum 28 days of dry aging before being served. Located just 20 minutes west of Pinedale on the way to Jackson, the Den offers fine dining in blue jeans.
This microbrewery and grill serves award-winning grog and high-quality pub grub, from steaks and sandwiches to daily specials.
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