Southern Vermont Restaurants

We’ve compiled the best of the best in Southern Vermont - browse our top choices for Restaurants during your stay.

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  • 1. Mystic Cafe & Wine Bar

    $$

    This spacious, brand-new, Euro-chic restaurant is earning plenty of local praise for its gussied-up takes on international cuisines with a Vermont-farmhouse accent. That means plenty of kale, butternut squash, sweet potato, and cheddar in the salads, sandwiches, and tapas-style shared plates.

    4928 Main St., Manchester Center, Vermont, 05255, USA
    802-768–8086

    Known For

    • Paella with Israeli couscous
    • French toast
    • Wine list

    Restaurant Details

    Rate Includes: Closed Sun. and Mon.
  • 2. The Silver Fork at the Old Library

    $$$

    This intimate, elegant bistro is owned by husband-and-wife team Mark and Melody French, who spent years in Puerto Rico absorbing the flavors of the island that are reflected in the eclectic international menu. After nine years in their original space on Main Street, in 2020 the couple moved their restaurant into the newly renovated, 123-year-old Skinner Library, fashioning a bartop from the 1897 wooden shelving. Reserve a table ahead of time, or sit at the wine bar for a casual and romantic dinner with a maple martini or a bottle from the impressive wine list.

    48 West Rd., Manchester, Vermont, 05255, USA
    802-768–8444

    Known For

    • Shrimp mofongo (with mashed plantains)
    • Wine and cocktail list
    • Special occasions

    Restaurant Details

    Rate Includes: Closed Sun. and Mon. No lunch., Reservations essential
  • 3. Village Garage Distillery

    $

    An old highway equipment garage is now filled with a shiny copper still and barrels of aging spirits, visible through big windows from the attached tasting room; cocktails made with the distillery's gin, vodka, rye, and bourbon are twists on the classics, detailed in blueprint-like sketches on the menu. The food is surprisingly inventive for tasting room fare, including chicken and waffles, bowls of ramen, and a burger made from cattle fed the distillery's spent grain, served on a spent grain bun.

    107 Depot St., Bennington, Vermont, 05201, USA
    802-447--7663

    Known For

    • Village Bonfire whiskey with smoked maple syrup
    • Live music
    • Local grain in the distillery

    Restaurant Details

    Rate Includes: Closed Mon.--Tues.
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