Fodor's Expert Review King's Landing Bistro
$$$
Outside Zion National Park
Modern American
Fodor's Choice
Ask to be seated on the patio—with dramatic views of the area's red rock monoliths—when dining at this casually stylish bistro at the popular Driftwood Lodge. The artfully presented cuisine tends toward creative American with Mediterranean influences—think king salmon with saffron couscous, roast chicken with artichoke-olive tapenade, and charred Spanish octopus with chorizo and baba ghanoush.
Quick Facts
Known For:
- Interesting artisanal cocktail list
- Emphasis on local and seasonal produce and vegetables
- Rich desserts, including a classic tiramisu
Restaurant Details:
Rate Includes: Closed Sun. and Mon. No lunch
