You could forget you're in the city at the grand hacienda of Las Alamedas, which overlooks a peaceful wooded ravine in Memorial. The menu is upscale Mexican (not Tex-Mex!) cuisine, and the kitchen is sometimes uneven, but generally very good. Two splendid entrées are tacos de cochinita pibil (chunks of pork simmered in achiote sauce) and huachinango à la azteca (red snapper stuffed with corn mushrooms in poblano sauce). There's a kids' menu.