The Oregon Coast Restaurants
We’ve compiled the best of the best in The Oregon Coast - browse our top choices for Restaurants during your stay.
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19 Recommendations
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1. Blue Box Seafood
$$ | |This seasonal outdoor seafood-in-the-rough beer garden with a live-music stage and cornhole games sits directly on Winchester Bay, overlooking the marina whose fishing boats supply the fresh-caught, sustainable crab, bay shrimp, albacore tuna, and clams that appear on the short but sweet menu. Bands entertain the crowd many evenings, and families are welcome, along with well-behaved dogs. It's just outside Reedsport, in the heart of Oregon Dunes National Recreation Area, and about midway between Florence and Coos Bay.
200 Coho Point Loop, Winchester Bay, Oregon, 97467, USA541-361–6122Known For
- Hawaiian-style macaroni salad bowls with your choice of seafood
- Extensive selection of local beers and wines
- Hot dogs topped with fresh-picked Dungeness crabmeat
Restaurant Details
Rate Includes: Closed Oct.–late May -
2. Clausen Oysters
$$ | |Have a seat at a picnic table overlooking Haynes Inlet at Oregon's largest oyster farm, which dates to 1981 and is located a few miles north of North Bend proper and fairly close to the Horsfall area of Oregon Dunes National Recreation Area. At this picturesque, laid-back restaurant, bivalves are the star attraction and are available served raw, in a chowder with smoked bacon, in tacos, chicken-fried, and in po'boys. Salmon burgers, albacore ahi, and other fresh-caught fish are served as well, and you can also buy your seafood and other snacks to go from the on-site market and deli.
66234 N. Bay Rd., North Bend, Oregon, 97459, USA541-756–3600Known For
- Good beer and wine selection
- Chicken-fried oysters
- Delightful bayfront setting
Restaurant Details
Rate Includes: Closed Mon. -
3. Ship Out Fish & Chips
$$ | |Order at the food truck window and have a seat in the airy indoor greenhouse-style dining room at this fun and casual restaurant decorated with wind chimes, art glass, hanging plants, and funky folk art—there's seating outside in the courtyard, too. Located in a quiet neighborhood south of downtown and Youngs Bay, this laid-back seafood spot serves up sublime fish (halibut, cod, prawns, scallops, calamari, or oysters) and chips, plus po'boys, chowders, and burgers. Although they don't sell alcohol, you can bring your own.
92351 Lewis and Clark Rd., Astoria, Oregon, 97103, USA503-468–0373Known For
- Cajun-seasoned halibut sandwiches
- Caesar salads topped with battered seafood
- Good location en route to the beach of Lewis and Clark National Historical Park
Restaurant Details
Rate Includes: Closed Mon. -
4. Sorella
$$ | |This casually elegant, wood-paneled trattoria helmed by James Beard–nominated chef Justin Wills offers well-crafted takes on familiar Italian classics, including burrata with grilled bread, baked rigatoni in a creamy marinara sauce, and old-school spaghetti and meatballs. But it's the wood-fired pizzas that many regulars come back for, including a slightly spicy version topped with Italian sausage, Castelvetrano olives, Mama Lil's hot peppers, Calabrian chili oil, and San Marzano tomato sauce. The tiramisu is spot-on, and ther'es a great wine list.
526 N.W. Coast St., Newport, Oregon, 97365, USA541-265–4055Known For
- Homemade gelato
- Wood-fired pizzas with interesting toppings
- Crispy-puffy focaccia garlic bread with mozzarella
Restaurant Details
Rate Includes: No lunch -
5. Tony's Crab Shack & Seafood Grill
$$ | |Started in 1989 as a bait and tackle shop (which still exists next door), this casual short-order seafood spot has become a staple of Bandon's small but picturesque riverfront boardwalk, renowned for its crab cakes, fish tacos, crab and bay shrimp sandwich, and house-smoked salmon. Open only until 6 pm, it's a reliable bet for lunch or a very early dinner.
155 1st St., Bandon, Oregon, 97411, USA541-347–2875Known For
- Scenic riverfront location
- Combo crab, steamer clam, and shrimp platters
- Grilled oysters on the half shell with garlic butter
Restaurant Details
Rate Includes: Closed Sun. -
Recommended Fodor’s Video
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6. Waterfront Depot Restaurant and Bar
$$ | |The detailed chalkboard menu of always intriguing nightly specials says it all: from the fresh, crab-encrusted halibut to classic duck-and-lamb cassoulet to Bill's Flaming Spanish Coffee, this is a place serious about fresh food and fine flavors. Originally located in the old Mapleton train station, moved in pieces and reassembled in Old Town Florence, the atmospheric tavern has a great view of the Siuslaw River and the Siuslaw River Bridge. In the summer diners can enjoy patio seating right at the water's edge. Reservations are strongly suggested.
1252 Bay St., Florence, Oregon, 97439, USA541-902–9100Known For
- Decadent desserts
- Amazing crab cakes
- Excellent wine list
Restaurant Details
Rate Includes: Closed Wed. No lunch. -
7. Barnacle Bistro
$$ | |At this quirky tavern on the main road in downtown Gold Beach, try the lingcod fish-and-chips with ginger-sesame coleslaw and sweet-potato fries, the curry-cider mussels, the shellfish tacos with a Brazilian coconut-peanut sauce, or any of the enormous burgers. It's reliably good pub fare using produce, meat, and seafood sourced locally. Although dinner is served, the restaurant closes fairly early at night, usually by 8, and even earlier in winter.
29805 Ellensburg Ave., Gold Beach, Oregon, 97444, USA541-247–7799Known For
- Beer from nearby Arch Rock Brewery
- Very reasonable prices
- Hefty burgers
Restaurant Details
Rate Includes: Closed Sun. -
8. Blue Heron Bistro
$$ | |The specialty at this bustling downtown bistro is hearty German fare, but you'll also find a selection of slow-smoked barbecue and local seafood dishes, from tender brisket sandwiches to panfried oysters. The skylit, tile-floor dining room has natural wood and mounted animal heads on the walls, and there's a pet-friendly patio outside.
100 Commercial Ave., Coos Bay, Oregon, 97420, USA541-267–3933Known For
- Great selection of German and local craft beers
- Jagerschnitzel, sauerbraten, and other classic German dishes
- Sunday brunch
Restaurant Details
Rate Includes: No lunch Mon.–Thurs. -
9. Bridgewater Fishhouse
$$ | |Freshly caught seafood is the mainstay of this convivial restaurant in a creaky-floored, Victorian-era storefront in Florence's Old Town. Whether you opt for patio dining during summer or lounge seating in winter, the eclectic fare of pastas, burgers, salads, and seafood-packed stews is consistently well prepared, and a live jazz band provides some foot-tapping fun many evenings. For a light snack, try the peel-and-eat shrimp and a cup of chowder in the restaurant's stylish Zebra Bar.
1297 Bay St., Florence, Oregon, 97439, USA541-997–1133Known For
- Live music
- Attractive happy hour deals
- Cozy, welcoming atmosphere
Restaurant Details
Rate Includes: Closed Mon. and Tues. -
10. Cannon Beach Smokehouse
$$ | |Head to this cozy, warmly lit, wood-paneled tavern for mouthwatering barbecue and smoked meats, and at refreshingly reasonable prices in this town where high-end dining dominates. The shareable starters include nachos with smoked cheese and pulled pork and smoked chicken wings, while main dishes run the gamut from brisket sandwiches with smoked mozzarella to sampler platters featuring smoked sausage, cured duck, salamis, and other delicious treats.
131 W. 2nd St., Cannon Beach, Oregon, 97110, USA503-436–4035Known For
- Shareable cured- and smoked-meat boards
- Awesome "dirty fries" topped with pulled pork, nacho cheese, and barbecue sauce
- Craft beer and cocktails from neighboring Bill's Tavern
Restaurant Details
Rate Includes: Closed Mon. and Tues. -
11. Crazy Norwegians Fish and Chips
$$ | |This quirky and casual hole-in-the-wall in Port Orford excels at what it does: good old-fashioned fish-and-chips. With everything from shrimp to cod to clam strips paired with fries, the Crazy Norwegians serve it up with a side of pasta salad or coleslaw. Dine in at wooden tables with the mostly family crowd or take it to go to nearby Battle Rock Park.
259 6th St., Port Orford, Oregon, 97465, USA541-332–8601Known For
- To-go meals to take to the beach or park
- The crazy combo platter (jumbo prawns, cod, and clams or oysters)
- Fried chicken tacos
Restaurant Details
Rate Includes: Closed Mon. and Tues. -
12. Drina Daisy
$$ | |Bring your appetite to dine at this charming old-world restaurant that's filled with mementos and artwork and specializes in the rich and comforting cuisine of Bosnia. The specialty here are filo-dough pies (called pitas in Bosnia) with slow-cooked, complexly seasoned fillings like spinach, farmers cheese, and eggs, or flame-roasted lamb), but stews and salads also feature prominently on the menu. There's also an extensive list of beers from the countries that make up the former Yugoslavia.
915 Commercial St., Astoria, Oregon, 97103, USA503-338–2912Known For
- Eastern European beers and wines
- Cold-smoked beef with pickled vegetables and cheeses
- Bread and ajvar (a savory spread of pureed roasted red peppers)
Restaurant Details
Rate Includes: Closed Mon. and Tues. No lunch -
13. Front Street Provisioners
$$ | |Blistered-crust wood-fired pizzas topped with bases of either San Marzano tomato sauce or garlic-Parmesan cream are the main draw at this convivial, conversation-filled spot on the steadily gentrifying Coos Bay waterfront, but you can also order tasty calzones, pastas, and sandwiches. There's a good selection of reasonably priced cocktails and wines by the glass.
737 N. Front St., Coos Bay, Oregon, 97420, USA541-808–3420Known For
- Homemade gelato
- Muffaletta sandwiches
- The Cowboy pizza (steak, pesto, aioli, sliced potatoes, and fried shallots)
Restaurant Details
Rate Includes: Closed Wed. -
14. Garibaldi Portside Bistro
$$ | |Overlooking the bustling boat basin in the small village of Garibaldi, about 10 miles up the coast from Tillamook, this unpretentious restaurant with both outdoor picnic table seating and an inviting dining room warmed by a fireplace excels in barbecue but actually offers up a pretty diverse menu of comfort food, ranging from poke bowls to burgers topped with goat cheese and blueberry sauce. From the smoker, the St. Louis–style ribs are a house specialty, but don't overlook the pulled pork (best enjoyed in a Cubano sandwich).
307 Mooring Basin Dr., Tillamook, Oregon, 97118, USA503-842–9148Known For
- Some of the best barbecue on the coast
- Views of marina and bay
- Peel-and-eat shrimp boils (Friday and Saturday only)
Restaurant Details
Rate Includes: Closed Sun.–Tues. -
15. Harbor Light Restaurant
$$ | |Located about 20 miles south of Florence in Reedsport, this homey, family-friendly restaurant—think log-cabin-style building decorated with mounted Oregon fish—is a great place to fuel up before playing on the nearby dunes. The food here is straightforward and traditional, from marionberry-stuffed French toast and seafood omelets at breakfast to prosciutto-wrapped prawns and wild game (a mixture of elk, bison, wild boar, and Wagyu) in the evening, and the use of fresh, often local ingredients results in some of the healthiest and tastiest fare along this stretch of the coast.
960 Highway Ave., Reedsport, Oregon, 97647, USA541-271–3848Known For
- Vanilla ice cream with marionberry sauce
- Filling breakfasts
- Proximity to Oregon Dunes National Recreation Area
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16. Luna Sea Fish House
$$ | |Sustainable, line-caught wild seafood—including albacore, cod, halibut, and, when in season, Dungeness crab—straight from the owner's boat is the draw at this festive weathered restaurant with colorful indoor and outdoor seating areas. Fish-and-chips of all stripes, including clam and salmon, are served, but the fish tacos and a sinful dish called slumgullion—clam chowder baked with cheese and bay shrimp—are the most popular choices. You can also buy fresh fish to go. There's a second location 15 miles up U.S. 101 in Seal Rock.
153 N.W. U.S. 101, Yachats, Oregon, 97498, USA541-547–4794Known For
- Pet-friendly outdoor patio
- Slumgullion (a rich clam-and-shrimp chowder baked with cheese)
- Live music many evenings
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17. Nonni's Bistro
$$ | |Late in 2022, this wildly popular Italian restaurant and its neighboring sister restaurant, the Firehouse Grill, restructured and combined into one bustling, inviting space—called Nonni's Bistro—that features hearty breakfast and lunch fare, including fluffy biscuits with gravy, salmon Benedicts, cinnamon French toast, and meat-loaf scrambles early in the day. At night, tuck into well-prepared Italian classics like lasagna Bolognese and linguine in a garlicy white wine sauce tossed with local crab, salmon, and prawns.
831 Broadway, Seaside, Oregon, 97138, USA503-738–4264Known For
- Hearty, creative breakfast fare
- Sleepy Monk coffee and first-rate Bloody Marys in the morning
- Well-priced Italian wines
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18. Roseanna's Cafe
$$ | |In a rustic 1915 building on the beach, this café, brightened with candlelight and fresh flowers, sits opposite Three Arch Rock, a favorite resting spot for sea lions and puffins. The seafood-intensive menu includes fresh and simple preparations of halibut, scallops, and salmon with lemon-herb butter, oyster burgers, and shrimp melts, and the meal's not complete without one of the homemade desserts.
1490 Pacific Ave., Oceanside, Oregon, 97134, USA503-842–7351Known For
- Marionberry cobbler and milkshakes
- Dungeness crab cakes
- Lovely water views
Restaurant Details
Rate Includes: Closed Tues., Wed., and mid-Dec.–mid-Jan. -
19. The Drift Inn
$$ | |This funky, convivial restaurant with affordable, basic overnight accommodations on the upper floor is a reliable bet for all three meals of the day; it's also great for watching live music below a ceiling full of umbrellas, with views of the Yachats River and ocean. Family-friendly and lively, the Drift Inn features fresh razor clams, halibut fish-and-chips, juicy steaks, wood-fired pizzas, and other well-prepared American fare.
124 U.S. 101 N, Yachats, Oregon, 97498, USA541-547–4477Known For
- Nice range of Oregon wines and beer
- Live music nightly
- Substantial breakfasts
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